The 8 Best Butterball Oil Less Turkey Fryer Manual

With this Masterbuilt Butterball XL electric Turkey fryer, every day is Turkey day. Fry up a turkey, steam up some veggies, or boil all the potatoes in the world with It – whatever food you choose to put in this electric fryer, know it will be delicious & nutritious as this fryer uses far less oil than traditional ones & is tested to commercial standards. This bad Boy shows off an extra-large basket to accommodate a 20 lb Turkey, clean up with the built-in drain valve & dishwasher-safe components, & it has a timer. Cook up a tasty meal for the whole crew in under an hour With the Butterball XL electric Turkey fryer.

The Big Easy cover (designed of course for the Char Broil Big Easy) is a great way to protect your investment. The cover is made of heavy duty PVC with a brushed knit lining.Dimensions: 20.5″ x 23″ x 23″

Product Description

Aluminum turkey fryer is specifically designed to fry large turkeys. 30 Qt. stock pot with vented lid and handles. Poultry rack allows meat to cook evenly so that bird does not end up scorched on bottom. Avoid burns to the hands by using the grab hook to safely place meat into and retrieve meat from the fryer. Includes: 12 In. stainless steel thermometer and 1 oz. seasoning injector.

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Specifically designed for frying whole turkeys in as little as 45 minutes, this 30-quart stockpot circulates oil for even cooking temperatures and tender, juicy meats. The set includes a 12-inch stainless-steel, deep-fry thermometer for consistent temperatures. A perforated poultry rack with a grab hook makes it easy to safely insert and remove turkey. Constructed from commercial-grade aluminum, the fryer set offers commercial-grade cooking performance with lightweight portability. The tall, narrow design consumes less cooking oil than standard stockpots. Perfect for camping, RVs, tailgating, backyard cooking, or for simplifying Thanksgiving, the fryer can also be used to boil seafood, crawfish and vegetables. –Brian Olson

Frying your favorite yardbird just got a whole lot easier when you use the Masterbuilt Butterball XXL Digital Electric 22 Pound Turkey Fryer. Equipped with a pot, basket, lid, and drain valve, this complete set is perfect for your next attempt at frying a turkey, steaming veggies, boiling potatoes, and so much more. This fryer comes with a handy aluminum basket and patented drain clips that make it easy to drain off excess grease, leaving behind a healthier product. The digital control panel and timer give you all the control, while the oil drain valve makes post-cooking clean-up a breeze. Perhaps best of all, this fryer uses far less grease than most fryers, allowing you to keep or start up a healthier lifestyle. Turkey no longer has to be reserved for holidays or special occasions. With the Masterbuilt Butterball XXL Digital Electric 22 Pound Turkey Fryer, you can fry turkeys with more regularity.

Fry, steam or boil your favorite foods with the Butterball Electric Fryer by Masterbuilt. The fryer uses 30% less oil than traditional fryers and is designed and tested to commercial standards. The extra-large basket accommodates up to a 14 lb. turkey, 3 lbs. of chicken wings or a large seafood boil. Cleanup is easy with the built-in drain valve and dishwasher safe components.

Product Description

For absolutely delicious, tender turkey or other poultry, try deep-frying, a “new” method that has been used in the South for decades. The result is a bird that is juicy but has no greasy taste. Speed is another bonus— a 14-pound turkey typically cooks in an hour or less. The more oil that is used, the less the oil temperature will drop when the turkey is added. The simple secret to properly deep-frying is to use a sufficient amount of oil, at the proper temperature, and cook for the correct time. The IRL500 allows you to make sure that the proper oil temperature is maintained. This thermometer can be used with any size deep fry kettle. From meats to chocolate, the oven or the freezer, whatever you need a temperature reading on, CDN has the thermometer for the task. Featuring advanced technology, quality construction, easy-to-read displays and user-friendly operations, CDN thermometers are essential tools in any kitchen. CDN covers the thermometer with a five-year limited warranty.

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Popular in Southern cooking for decades, deep-fried whole turkey is gaining a national audience. When cooked properly it’s delicious, juicy, and has no greasy taste. Each fry kettle has its own instructions, but generally for best results the oil should first be heated to between 375 and 400 degrees Fahrenheit, and after the bird is added, maintained at 350 degrees Fahrenheit. With its adjustable stainless-steel clip, this 12-inch-long thermometer is ideal for attaching to any size vat or kettle to monitor oil temperature. Large and easy-to-read, the 2-inch dial registers temperatures ranging from 100 to 500 degrees Fahrenheit, and can be left in after cooking is complete to ensure the oil has completely cooled. A 14-pound bird usually cooks in approximately 45 minutes. The protective sheath for the thermometer features a pocket clip and loop to conveniently hold the probe. Since a large amount of hot oil is required, turkeys and other poultry should always be deep-fried outdoors. A five-year warranty covers the thermometer against defects.–Ann Bieri