Top 9 Cast Iron Electric Pancake Griddle

Whip up breakfast for the whole gang or grill your favorite meats, all with one simple turn of a knob. This BELLA Griddle with Copper Ceramic Titanium Coating allows you to go from keep warm to 400 degrees giving you the option to cook virtually anything you would cook on a stove while using less energy. This versatile cooking surface is BPA Free and features specialized Copper Titaniun non-stick coating which is highly durable and cooks faster than the traditional coatings. Safer than a stove, this unit has heat protection so you never have to worry about over heating. Not to mention, it is super easy to clean. Fully immersible in water, simply toss the cooking plate in sink for ultra easy cleaning

This extra-large 22-inch griddle makes enough food for the entire family and still stores neatly in the kitchen cabinet. A special textured ceramic cooking surface provides enhanced nonstick performance and easier cleaning for breakfast, lunch, dinner, and entertaining. Removable handles make it simple to clean and compact to store. Simply open the latch clips to detach handles from base. With the handles removed, the griddle stores efficiently in most standard 18-inch kitchen cabinets. Control master heat control automatically maintains the desired cooking temperature. The heavy cast aluminum griddle is virtually warp-proof. Slide-out drip tray removes for quick cleanups, and griddle is fully immersible with the heat control detached.

Product Description

What could be better than a reversible griddle? The smooth side is great for making grilled cheese sandwiches as well as eggs, pancakes and french toast. The ribbed side is perfect for grilling foods such as steak, fish, chicken and hamburgers. The food sits above the grease making your cooking experience much healthier. Seasoned and ready to use. 16-3/16″ x 9-7/16″ x 1/2″

The following use and care instructions for Lodge Seasoned Cast Iron will help your cookware last a lifetime.

Brand Story

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The Secura Electric 2-in-1 Grill & Griddle combination is one of the most versatile counter top appliances you can add to your small appliance inventory. Use it indoors to make that perfect breakfast of bacon and eggs with pancakes or take it outdoors to grill up perfect burgers. It features 180 square inches of cooking surface on the non-stick reversible cooking plate; one side serves as a griddle, the other side as a grill. The removable glass lid provides splatter protection and heat retention during the cooking process while allowing you to view the progress of your meal. The cooking plates have the heating element sandwiched between the grill plate and the griddle plate making for even heat distribution across the entire cooking surface. The cool-touch housing and handles, a removable grease drip tray and removable adjustable thermostat control round out this appliances features. Only for use with North American Electrical standards, 1700 watts of power, 120V 60Hz. 1-Year manufacturers Limited warranty.

For award-winning pancakes, gold star quesadillas and more, the Vremi Heavyweight Champ Cast Iron Griddle is the ultimate kitchen warrior. Featuring 20 inches of a pre-seasoned cooking area, it gives you plenty of room to cook more of a meal without using 2-3 pans. Designed with built-in side grip handles for secure transport, and a grease slope for capturing excess fat, it also slowly cooks foods evenly without scorching to deliver healthy, chef-quality, cast iron deliciousness. Use the smooth flat griddle side for everything from eggs to grilled cheese panini. Flip it over to the grill side, and sear your way to a juicy steak, BBQ ribs or veggie kabobs. Our universal and portable 2 sided griddle grill is built for dual burner gas stovetops.

Product Details & Care

• Made from premium cast iron
• Reversible with smooth griddle side and ridged grill side
• Pre-seasoned for convenience out of the box
• Measures 19.75 x 10 inches
• Suited for double burner gas stovetops
• Built-in handles for easier lifting
• Grease slope on each side for healthier cooking
• To clean, hand wash with gentle soap and dry thoroughly
• Never use abrasive cleaners or clean in dishwasher
• To reseason, heat in oven, brush with cooking oil, cover with tin foil, reheat in oven, and wipe dry when cool
• For full care instructions and safety warnings, always refer to Vremi product box and manual

Multiply your cooking efficiency with this reversible nonstick double burner cooktop. Crafted of sturdy premium hand cast aluminum, with a ridged grill surface on one side and a smooth griddle on the other, both offering an expansive cooking surface that lets you prepare multiple servings at once. The grill side can be used for burgers, steaks, chicken and grilled vegetables; you no longer have to wait for fair weather to get grilling! And the diagonal patterns of grooves on the grill side drain off fat while creating the signature look and texture of grilling. The other side is perfectly flat for cooking pancakes, fried eggs, grilled cheese sandwiches and a variety of other favorite foods. Superior heat conductivity offers even heating for perfect cooking. The Reversible Nonstick Double Burner Griddle is dishwasher safe, and our PFOA free, water based nonstick Hydrolon coating ensures easy food release and makes it exceedingly easy to clean, saving you precious time in the kitchen.

Indoor and outdoor electric griddle for pancake , breakfast and hamburger . Cook Healthy and Full-Flavored Meals Without the Oil Did you know that a tablespoon of cooking oil has 120 calories in it? It has no fiber, no water, no nutritional value, and is highly processed. It doesn’t add flavor and texture to your food, and you can cook even without it! Crack open eggs right onto the griddle, throw in a slice of steak, and flip them over neatly: That’s how easy it is to cook with Ovente’s non-stick griddle. Its 16 × 10 plate is large enough to accommodate four pancakes and two eggs in one-time cooking! Hence, you’ll be able to cook multiple meat and save more time. Key Features: Non-stick cooking plate Operates on 1200w to cook food in a matter of minutes Temperature control probe with control knob Indicator light that illuminates when the griddle is preheating and will go out once it’s done Grease channel and drip tray

Product Description

The Lodge Cast Iron reversible Grill/Griddle features a slight slope for a generous grease gutter. The Grill/Griddle measures 20-inches x 10-inches with an actual cooking surface is 19.25-inch x 8.5-inch, serious enough to straddle either a campfire or two burners on your stovetop. The reversible feature, of this crowd-pleasing cooker, means you can use the smooth side for cooking flapjacks, eggs, and grilled cheese sandwiches, and the ridged grill side for hamburgers, steaks and sausages. A slight slope drains fat into a generous grease gutter, and the two loop-style handles provide safe transport. Cast iron loves a campfire, a stovetop, or an oven, and can slow-cook foods without scorching. It retains heat well so you can sear meat at higher temperatures and will keep your delicious meals warm for a long time. Whether used in a kitchen or camp, theses virtually indestructible cookware should last for generations. Made of cast iron, this grill evenly distributes heat from the bottom through the sidewalls. Sporting a stylish black color, the cast iron cookware looks good in most kitchens and it doubles up as an excellent source of nutritional iron. This pre-seasoned grill is ready-to-use right out of the box. While the cookware comes pre-seasoned to prevent food from sticking, it works best when sprayed or lightly coated with vegetable oil before use. The Lodge seasoning procedure is a multiple-step process in which the seasoning oil is applied via an electrostatic spray system that coats the cookware, then it’s baked in commercial ovens at very high temperatures. This allows the oil to penetrate deeply into the pores of the iron. This seasoning process achieves a seasoned finish that would take many months of home use to achieve. Sometimes during this process, the seasoning oil can collect and create a bubble or slight drip at the bottom of the pan as it’s hanging through the production process. And that in turn can turn brown as it’s processed through the seasoning ovens.  This brown spot is not rust but in fact, carbonized seasoning and will darken with use.  The factory seasoning process makes Lodge cast iron products ready to use right out of the box, and the product over time “Just keeps getting better”. After cooking, clean with a stiff nylon brush and hot water. Using soap is not recommended, and harsh detergents should never be used. Towel dry immediately and apply a light coating of oil to utensil while it is still warm. Cast Iron, like your grandmother used, still ranks as one of the best cooking utensils ever made. It gives you a nearly non-stick surface, without the possible harmful fumes generated by preheating chemically treated nonstick cookware. The American-based company, Lodge, has been fine-tuning its construction of rugged, cast-iron cookware for more than a century. Glass lids are oven safe up to 400 degree fahrenheit

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The American-based company Lodge has been fine-tuning its construction of rugged, cast-iron cookware for more than a century. No other metal is as long-lasting and works as well for spreading and retaining heat evenly during cooking. Lodge’s Logic line of cookware comes factory pre-seasoned with the company’s vegetable oil formula, and is ready to use right out of the box.

This professional-size cast-iron grill/griddle combo from the Lodge Logic series measures 20 by 10-1/2 inches (with an actual cooking surface of 19-1/4 by 8-1/2 inches), serious enough to straddle either a campfire or two burners on your stovetop. The reversible feature of this crowd-pleasing cooker means you can use the smooth side for cooking flapjacks, eggs, and grilled cheese sandwiches, and the ridged grill side for hamburgers, steaks, and sausages. A slight slope drains fat into a generous grease gutter, and the two loop-style handles provide safe transport. After the meal is done, simply scrub the cast iron with a stiff brush and hot water, no soap, and dry immediately. Lodge covers the sturdy griddle with a lifetime limited warranty against defects. This pan is guaranteed to pass down from one generation to the next. –Ann Bieri