The Best How To Make Ice Cream Without Ice Cream Machine

We spent many hours on research to finding how to make ice cream without ice cream machine, reading product features, product specifications for this guide. For those of you who wish to the best how to make ice cream without ice cream machine, you should not miss this article. how to make ice cream without ice cream machine coming in a variety of types but also different price range. The following is the top 6 how to make ice cream without ice cream machine by our suggestions

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1. Whynter ICM-201SB 2.1 Quart Upright Stainless Steel Bowl  Ice Cream Maker

Whynter ICM-201SB 2.1 Quart Upright Stainless Steel Bowl  Ice Cream Maker

Feature

Description

Make delicious homemade ice cream that you can fully customize to taste with the Whynter ICM-201SB 2.1 Quart Upright Ice Cream Maker. Incredibly easy to use, you can create delicious ice cream, rich creamy gelato and sorbet all in the comfort of your own home. Designed with an upright, small footprint profile, this space efficient ice cream maker fits easily on any countertop. The unit can be operated in three convenient modes: Ice Cream mode, Cooling only mode and Mixing only mode. Also, if you need to add your favorite fruits for flavor, or check the consistency of your ice cream, you can simply use the Pause button to pause the cycle. It features a sleek stainless steel exterior and soft touch LCD control panel that will accent any kitchen counter. Upon completion of the cycle, the Whynter ICM-201SB prevents the mixture from melting and a Motor Protection function that stops the motor from churning to prevent overheating or damage to the motor when the mixture becomes solid. It also features a built-in powerful compressor freezer that allows for continuous use without the inconvenience of having to pre-freeze the mixing bowl. Not only is it so much easier, it also tastes a whole lot better.

2. DASH DIC700RD 2-in-1 Ice Cream, Frozen Yogurt, Sorbet + Popsicle Maker with with Easy Ingredient Spout, Double-Walled Insulated Freezer Bowl & Free Recipes, 1 quart, Red

DASH DIC700RD 2-in-1 Ice Cream, Frozen Yogurt, Sorbet + Popsicle Maker with with Easy Ingredient Spout, Double-Walled Insulated Freezer Bowl & Free Recipes, 1 quart, Red

Feature

Description

Color:Red

With the DASH everyday ice cream and popsicle maker, making homemade ice cream and popsicles is fun and easy. Whether you like organic, non-dairy sorbet, creamy sherbet, classic vanilla ice cream, or a lemonade popsicle, the everyday ice cream maker with bonus popsicle maker is the perfect 2-in-1 frozen treat helper. Just freeze the bowl overnight, add your ingredients and churn for up to 4 Cups of delicious homemade ice cream. With the ingredient spout, you can add ingredients as you go, from fresh fruit to classic chocolate chips. The 1 quart, double-walled insulated freezer bowl makes party-perfect ice cream and can be stored in your freezer for indulgent treats anytime.

3. Cuisinart ICE-21R Frozen Yogurt, Ice Cream & Sorbet Maker, Red

Cuisinart ICE-21R Frozen Yogurt, Ice Cream & Sorbet Maker, Red

Feature

Description

Color:Red

From the Manufacturer

Easy-lock lid

Easy-lock lid.

Mixing paddle

Mixing paddle.

Freezer bowl

Double-insulated freezer bowl.

Heavy-duty motor

Heavy-duty motor.

Delicious treats

Frozen treats in 20 minutes or less.

Frozen Favorites in Minutes

The heavy-duty motor makes frozen yogurt, ice cream, sorbet – even frozen drinks – in 20 minutes or less.

Pure and Simple Indulgence

Add fresh ingredients to the mixing bowl, turn on the machine, and go. It’s fully automatic. Plus, cleanup is a breeze.

Perfectly Delicious

The large capacity mixing bowl lets you make up to 1-1/2 quarts of your favorite smooth and creamy frozen treats.

Features and Benefits

  • Ingredient Spout Pour recipe ingredients through the spout. Also use to add ingredients, like chips or nuts, without interrupting the freezing cycle.
     
  • Easy-lock Lid Transparent to let you watch the freezing process as it progresses. Lid is designed to easily lock to base.
     
  • Mixing Paddle Mixes and aerates ingredients in freezer bowl to create frozen desserts or drinks.
     
  • Freezer Bowl Contains cooling liquid within a double insulated wall to create fast and even freezing. Double wall keeps the bowl cool and at an even temperature.
     
  • Base Contains heavy duty motor strong enough to handle ice cream, frozen yogurt, sherbet, sorbet and frozen drinks.
     
  • Rubber Feet Nonslip feet keep base stationary during use.
     
  • Cord Storage Unused cord is easily pushed into the base to keep counter neat and safe.

Freezing Time and Bowl Preparation

The freezer bowl must be completely frozen before you begin your recipe. Before freezing, wash and dry the bowl. The length of time needed to reach the frozen state depends on how cold your freezer is. It is recommended that you place the freezer bowl in the back of your freezer where it is the coldest. Be sure to place the freezer bowl on a flat surface in its upright position for even freezing.

Generally, freezing time is between 16 hours and 24 hours. Shake the bowl to determine whether it is completely frozen. If you do not hear the liquid within the bowl moving, the cooling liquid is therefore frozen. For the most convenient frozen desserts and drinks, leave your freezer bowl in the freezer at all times. Use the bowl immediately after removing from the freezer. It will begin to quickly defrost once it has been removed for the freezer.

Reminder: Your freezer should be set to 0°F to ensure proper freezing of all foods.

Making Frozen Desserts or Drinks

  1. Use Cuisinart recipes included in the Instruction Booklet or use your own recipe, making sure it yields 1-1/2 quarts or less.
  2. Remove the freezer bowl from the freezer and place on the center of the base. The bowl will begin to defrost quickly once it has been removed from the freezer. Use it immediately after removing from freezer.
  3. Place mixing paddle in freezer bowl. It rests in the center of the bowl, with the circle side facing up.
  4. Place lid on the base and rotate clockwise until tabs on lid lock in place on base.
  5. Press On/Off switch to ON position. Freezer bowl will begin to turn.
  6. Immediately pour ingredients through ingredient spout. NOTE: Ingredients must be added to the freezer bowl after the unit is turned on.
  7. Frozen desserts or drinks will be done in less than 20 minutes. The time will depend on the recipe and volume of the dessert you are making. When the mixture has thickened to your liking, it is done. If you desire a firmer consistency, transfer the dessert to an airtight container and store in the freezer for two or more hours.
Adding Ingredients

Ingredients such as chips and nuts should be added about 5 minutes before the recipe is complete. Once the dessert has began to thicken, add the ingredients through the ingredient spout. Nuts and other ingredients should be no larger than a chocolate chip.

4. Cuisinart ICE-100 Compressor Ice Cream and Gelato Maker

Cuisinart ICE-100 Compressor Ice Cream and Gelato Maker

Feature

Description

Size:1-1/2-Quart |  Color:Silver

The Cuisinart Compressor Ice Cream and Gelato Maker

The Cuisinart ICE-100

The ICE-100 Ice Cream and Gelato Maker

Make decadent ice cream, rich creamy gelato and light sorbet that your family will love, all in the comfort of your own home. The easy to use, fully automatic Cuisinart ICE-100 Ice Cream and Gelato Maker features a commercial-style compressor so you can make batch after batch without waiting. Two unique mixing paddles and a 60-minute countdown timer work to ensure your homemade gelato, ice cream or sorbet has the perfect consistency.

The included recipe book features a variety of flavors to create with the Cuisinart Ice Cream and Gelato Maker. You can also add in your favorite ingredients — be it fresh fruits, chocolate chunks, even brownies — during the mixing process through the see-through lid to make a fabulous frozen treat. Once the timer countdown is complete, the 10-minute Keep Cool cycle begins to keep your ice cream or gelato nice and cool. For optimum consistency, transfer the mixture to an airtight container and chill for a minimum of 2 hours.

Components

Lid, mixing paddles, mixing bowl, and base

Features and Benefits

Transparent Lid

Add recipe ingredients to the mixing bowl with the easily removable see-through lid and then watch the mixing process in action.

Mix-in Opening

Use to add your favorite toppings and mix-ins, like chocolate chips or nuts, without interrupting the freezing cycle.

Mixing Paddles

Two unique paddles mix and aerate the ingredients in the mixing bowl to create your frozen dessert. The gelato and sorbet paddle perfectly incorporates air in the ingredients and creates richly textured results with intense flavor. Use the ice cream paddle to perfectly churn for smooth, creamy results.

Mixing Bowl with Lift-Out Handle

Anondized aluminum mixing bowl. No need to pre-chill or freeze the bowl prior to use.

Touchpad Control Panel with LCD Readout

When the unit is on, the power button is illuminated by a red LED light. The countdown timer can be set from 10 minutes to 60 minutes. The Start/Stop button can be pressed at any point in the Mixing/Cooling cycle to pause the timer and mixing. The same button can be pressed to continue mixing.

Making Frozen Desserts

  1. Use Cuisinart recipes included in the Instruction Booklet or use your own recipe, making sure your base does not go over the top dasher on the mixing paddle. Gelato and sorbet bases should be no more than 1 quart and ice cream bases should be no more than 5 cups. The ingredients will increase in volume during the freezing process. For best results, prepare the ingredients in a container from which it is easy to pour.
  2. Place the mixing bowl into the base.
  3. Place the ice cream or gelato/sorbet paddle in the mixing bowl so it rests in the center of the bowl.
  4. Pour ingredients into the mixing bowl.
  5. Press the Power button to turn the unit on and then set the timer per the recipe. The timer will default to 60 minutes.
  6. Press the Start/Stop button to begin the Mixing/Cooling cycle.
  7. Add ingredients such as chips and nuts towards the end of the mixing time once the mixture has begun to thicken.
  8. Once the set time concludes, the 10-minute Keep Cool cycle will keep your ice cream or gelato cool.
  9. When the frozen dessert is ready, transfer to a freezer-safe, airtight container for longer storage in the freezer.
Side View

Adding Ingredients

Ingredients such as chips and nuts should be added about five minutes before the freezing process is complete in order to fully incorporate them into the frozen mixture. To add a chocolate swirl to the mix, slowly drizzle in hot fudge or melted chocolate.

5. Cuisinart ICE – 21 Frozen Yogurt, Ice Cream & Sorbet Maker (Red) with Extra Freezer Bowl

Cuisinart ICE - 21 Frozen Yogurt, Ice Cream & Sorbet Maker (Red) with Extra Freezer Bowl

Feature

Description

Mixing paddle makes frozen treats in 20 minutes or lessLarge capacity makes up to 1.5 quarts of desertDouble-insulated freezer bowlEasy-lock lid with large spoutBPA free

6. Cuisinart ICE-30R Pure Indulgence Frozen Yogurt Sorbet & Ice Cream Maker, 2 quart, Brushed Metal/Red

Cuisinart ICE-30R Pure Indulgence Frozen Yogurt Sorbet & Ice Cream Maker, 2 quart, Brushed Metal/Red

Feature

Description

Color:Brushed Metal/Red

What’s better than a quart of luscious homemade ice cream, sorbet or frozen yogurt? Two quarts! The fully automatic Cuisinart Pure Indulgence makes 2 quarts of your favorite frozen desserts or drinks in as little as 25 minutes. It’s easy — an integrated motor, double-insulated freezer bowl and automatic mixing paddle do all the work. Results are consistently smooth, cleanup is easy, and the brushed metal styling is simply sensational.

Conclusion

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