The 8 Best Pork Chops Bread Crumbs Oven

Product Description

Kraft Oven Fry Extra Crispy Seasoned Coating Mix for Chicken delivers homestyle flavor in a convenient chicken coating mix that simplifies dinner. This extra crispy chicken coating mix uses a savory blend of spices for a classic fried chicken flavor without the mess. It’s as simple as moistening the chicken with egg or water, coating it with the mix, and baking until it’s fully cooked. This 4.2 ounce box of oven baked chicken seasoning makes perfectly delicious, crispy chicken every time for a family dinner everyone will love. Take out the fuss of frying with Oven Fry seasoned coating mixes to take your chicken or pork dishes from good to incredible.

From the Manufacturer

Kraft Shake ‘N Bake Oven Fry Extra Crispy Chicken lets you enjoy crispy, crunchy chicken without all the unnecessary fat and calories of frying. This coating makes crispy, moist, and delicious chicken in the oven. Low in fat and 100 percent cholesterol free, Shake ‘N Bake is made with enriched wheat flour and a blend of spices that enhances the flavor of chicken. Count on Kraft Shake ‘N Bake Oven Fry Extra Crispy Chicken to help you create a healthy and tasty chicken dish the whole family will love.

Pork Panko are panko bread crumbs made from pork rinds. Our original recipe uses only two ingredients – pork rinds and salt. Bread meat or cheese using mayo or egg white or mix with your favorite ingredients to make high protein, low-carb recipes. Simply substitute 1 to 1 in any recipe for bread crumbs, almond flour, or any other flour.

Sure, you can create your own bread crumbs. But give Kikkoman Panko Japanese Style Bread Crumbs a try, and youll never want to use ordinary bread crumbs again. And now Kikkoman Panko contains zero grams trans fat.

We at Pork King Good have experimented with tons of alternative, low-carb breading options, pizza crusts, bread, pancakes, etc. and found that our favorite solution was also one of our favorite snacks: the pork rind! We found ourselves grinding up bags of pork rinds or chicharrones at a time so that we’d always have some on hand to quickly throw meals together, and it dawned on us that others might appreciate this as well. Voila! This is how Pork King Good Pork Rind Crumbs came to be. So, we’ve decided to offer a convenient pre-crushed option to the masses in the form of Pork Rind Crumbs! Our jars are convenient for measuring and also ensure freshness without having to worry about separate resealable storage containers. Simply close your jar and you’re good to go! So why pork rinds? First and foremost, they’re pork-king good! (See what we did there?!) We’ve developed the most insanely delicious pork rinds out there…Light, salty, crunchy melt-in-your-mouth whisps of deliciousness…need we say more? Pork King Good pork rinds are not just any old snack food. They’re the ultimate, naturally low-carb, high-protein, quintessentially keto snack food! Using Pork King Good Pork Rind Crumbs as a breading is easy! Simply coat your chicken, pork, or fish (or even vegetables) in something that will make the crumbs stick (you can use a simple egg/cream mix or get creative with ingredients like pickle juice, sour cream, or ranch dressing). Then, cover them in Pork King Good Pork Rind Crumbs and bake or fry as you normally would! Easy, delicious, and a low carb game-changer!

Shake ‘N Bake ORIGINAL PORK Seasoned Coating Mix 5oz. (3 Boxes)

Shake your way out of that midweek dinner rut!

This 7 x 11-Inch Toaster Oven Baking pan can be used in both a traditional oven and a toaster oven. Can be used for cooking and reheating food. The pan has two layers of ceramic coating that makes if both durable and easy to clean. The Colored non-stick baking surface is PTFE Free, Cadmium Free, Lead Free, PFOA Free and PFOS Free. The base of the pan is a fashioned colored high heat resistant non-stick. The internal baking dimensions of the pan are 7 x 11 x 1.5-Inch. The exterior surface of the pan is coated with a complimentary high temperature non-stick colored finish. USE and CARE Instructions: Before First Use- Remove all packaging materials and labels. Wash in warm soapy water. Rinse and dry thoroughly with a soft cloth. UTENSILS – Plastic, rubber, silicone or wooden utensils are recommended. Avoid using any sharp objects or metal utensils because they can scratch any non-stick surface. Always remove food from the pan before slicing or cutting. CLEANING – Cool completely before washing. Hand wash with a soft cloth or sponge and nonabrasive cleansers or liquid dishwashing soap in warm water. Rinse and then dry with a soft towel.