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Here are some of best sellings recipes for presto electric griddle which we would like to recommend with high customer review ratings to guide you on quality & popularity of each items.
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1. DASH DEG200GBWH01 Everyday Nonstick Electric Griddle for Pancakes, Burgers, Quesadillas, Eggs & other on the go Breakfast, Lunch & Snacks with Drip Tray + Included Recipe Book, 20in, White
Feature
- MORE THAN PANCAKES: Make eggs, cookies, pancakes, grilled cheese, even stir fry, burgers and quesadillas without the need for multiple pots/pans! Great for kids or on the go!
- FAMILY SIZE: Measuring 19.75×9.5 this electric griddle is perfect for family meals, entertaining, or cooking a variety of foods for picky eaters all at once
- QUICK + EASY: Simply plug it in and set the heat probe to your desired temperature
- it heats up in mere minutes, saving you time and energy. Makes a great wedding or new home gift with 4 trendy color options (Black, White, Red, and Aqua)
- EASY TO CLEAN: The PFOA-free, non-stick surface provide an even cook for consistent results. Comes with a drip tray to catch excess grease, cleanup is a snap!
- INCLUDES: Backed by a 1-year manufacturer warranty, the 1500 watt Dash Everyday Griddle includes anti-slip feet, drip tray, nonstick heating surface, recipe book and recipe database access (all non-electric parts are easily wiped clean)
2. Dash DMG8100RD 8” Express Electric Round Griddle for Pancakes, Cookies, Burgers, Quesadillas, Eggs & other on the go Breakfast, Lunch & Snacks with Indicator Light + Included Recipe Book Red
Feature
- MORE THAN PANCAKES: Make eggs, cookies, pancakes, grilled cheese, even stir fry, burgers and quesadillas without the need for multiple pots/pans! Great for kids or on the go!
- COMPACT + PORTABLE: 8” Express Electric Round Griddle takes up minimal counter space and is a MUST-HAVE for that first apartment, smaller kitchen, college dorm life, or camper/RV traveling
- QUICK + EASY: Simply plug it in and wait for indicator light to turn off
- it heats up in mere minutes. The dual PFOA-free, non-stick surfaces provide an even cook for consistent results, each and every time
- PERFECT GIFT: The perfect wedding or new home gift. Its small size takes up little counter space, and its sleek design and trendy color options will match any kitchen décor (add to your registry now!)
- INCLUDES: Backed by a 1-year manufacturer warranty, the 760 watt Dash 8” Express Round Griddle includes anti-slip feet, nonstick heating plates, recipe book and recipe database access (all non-electric parts are easily wiped clean)
Description
Whip up juicy burgers, cheesy quesadillas and much more with the Dash Express Griddle. Ideal for college dorms and cozy apartments, this small electric griddle stores easily in any kitchen. The PFOA-free nonstick cooking surfaces feature even heating technology for precise temperature control, so you can cook your ingredients perfectly. No assembly necessary. Just plug in the Express Griddle and you’re ready to cook! With an ample cooking surface for a variety of recipe options, prepare delicious meals quickly without the mess, and enjoy the versatility and convenience of the Dash Express Griddle.
3. Lodge LPGI3 Pro-Grid Cast Iron Reversible 20" x 10" Grill/Griddle Pan with Easy-Grip Handles 10" x 20"
Feature
- Pro-Grid Iron Reversible Grill & Griddle. The Lodge Pro-Grid Iron Grill & Griddle provides excellent heat retention and distribution and fits over two stovetop burners. Two easy grip handles allow for easy lifting, flipping or hanging when not in use. You can use this grill to cook pancakes and eggs or grill chicken and steak.
- SEASONED COOKWARE. A good seasoning makes all the difference. Lodge seasons its cookware with 100% vegetable oil
- no synthetic coatings or chemicals. The more you use your iron, the better the seasoning will get.
- MADE IN THE USA. Lodge has been making cast iron cookware in South Pittsburg, Tennessee (pop. 3,300) since 1896. With over 120 years of experience, their cast iron is known for its high quality design, lifetime durability, and cooking versatility.
- MAKE EVERY MEAL A MEMORY. Lodge knows that cooking is about more than just the food
- it’s about the memories.
- FAMILY-OWNED. Lodge is more than just a business
- it’s a family. The Lodge family founded the company in 1896, and they still own it today. From environmental responsibility to community development, their heads and hearts are rooted in America.
Description
Product Description
The Lodge Cast Iron reversible Grill/Griddle features a slight slope for a generous grease gutter. The Grill/Griddle measures 20-inches x 10-inches with an actual cooking surface is 19.25-inch x 8.5-inch, serious enough to straddle either a campfire or two burners on your stovetop. The reversible feature, of this crowd-pleasing cooker, means you can use the smooth side for cooking flapjacks, eggs, and grilled cheese sandwiches, and the ridged grill side for hamburgers, steaks and sausages. A slight slope drains fat into a generous grease gutter, and the two loop-style handles provide safe transport. Cast iron loves a campfire, a stovetop, or an oven, and can slow-cook foods without scorching. It retains heat well so you can sear meat at higher temperatures and will keep your delicious meals warm for a long time. Whether used in a kitchen or camp, theses virtually indestructible cookware should last for generations. Made of cast iron, this grill evenly distributes heat from the bottom through the sidewalls. Sporting a stylish black color, the cast iron cookware looks good in most kitchens and it doubles up as an excellent source of nutritional iron. This pre-seasoned grill is ready-to-use right out of the box. While the cookware comes pre-seasoned to prevent food from sticking, it works best when sprayed or lightly coated with vegetable oil before use. The Lodge seasoning procedure is a multiple-step process in which the seasoning oil is applied via an electrostatic spray system that coats the cookware, then it’s baked in commercial ovens at very high temperatures. This allows the oil to penetrate deeply into the pores of the iron. This seasoning process achieves a seasoned finish that would take many months of home use to achieve. Sometimes during this process, the seasoning oil can collect and create a bubble or slight drip at the bottom of the pan as it’s hanging through the production process. And that in turn can turn brown as it’s processed through the seasoning ovens. This brown spot is not rust but in fact, carbonized seasoning and will darken with use. The factory seasoning process makes Lodge cast iron products ready to use right out of the box, and the product over time “Just keeps getting better”. After cooking, clean with a stiff nylon brush and hot water. Using soap is not recommended, and harsh detergents should never be used. Towel dry immediately and apply a light coating of oil to utensil while it is still warm. Cast Iron, like your grandmother used, still ranks as one of the best cooking utensils ever made. It gives you a nearly non-stick surface, without the possible harmful fumes generated by preheating chemically treated nonstick cookware. The American-based company, Lodge, has been fine-tuning its construction of rugged, cast-iron cookware for more than a century. Glass lids are oven safe up to 400 degree fahrenheit
Amazon.com
The American-based company Lodge has been fine-tuning its construction of rugged, cast-iron cookware for more than a century. No other metal is as long-lasting and works as well for spreading and retaining heat evenly during cooking. Lodge’s Logic line of cookware comes factory pre-seasoned with the company’s vegetable oil formula, and is ready to use right out of the box.
This professional-size cast-iron grill/griddle combo from the Lodge Logic series measures 20 by 10-1/2 inches (with an actual cooking surface of 19-1/4 by 8-1/2 inches), serious enough to straddle either a campfire or two burners on your stovetop. The reversible feature of this crowd-pleasing cooker means you can use the smooth side for cooking flapjacks, eggs, and grilled cheese sandwiches, and the ridged grill side for hamburgers, steaks, and sausages. A slight slope drains fat into a generous grease gutter, and the two loop-style handles provide safe transport. After the meal is done, simply scrub the cast iron with a stiff brush and hot water, no soap, and dry immediately. Lodge covers the sturdy griddle with a lifetime limited warranty against defects. This pan is guaranteed to pass down from one generation to the next. –Ann Bieri
4. Dash DMS001AQ Mini Maker Electric Round Griddle for Individual Pancakes, Cookies, Eggs & other on the go Breakfast, Lunch & Snacks with Indicator Light + Included Recipe Book – Aqua
Feature
- MORE THAN PANCAKES: Make individual servings for eggs, cookies, pancakes, grilled cheese, even stir fry, without the need for multiple pots/pans! Great for kids or on the go!
- COMPACT + LIGHTWEIGHT: Weighing 1lb+, this is a MUST-HAVE for that first apartment, smaller kitchen, college dorm life, or camper/RV traveling
- QUICK + EASY: Simply plug it in and wait for indicator light to turn off
- it heats up in mere minutes. The dual non-stick surfaces provide an even cook for consistent results, each and every time
- PERFECT GIFT: The perfect wedding or new home gift. Its small size takes up little counter space, and its sleek design and trendy color options will match any kitchen décor (add to your registry now!)
- INCLUDES: Backed by a 1-year manufacturer warranty, the 350 watt Dash Mini Griddle maker includes recipe book and recipe database access (all non-electric parts are easily wiped clean)
Description
Craving a cookie or a pancake? With the Dash Mini Maker Griddle, you can make single serve dishes in under three minutes. The nonstick surface allows you to perfectly cook and brown whatever is it you make, and is a fun activity for both adults and kids! Unprocess your food today with the recipe book that is included with purchase, and gain access to our database of thousands of recipes for free!
5. Power Smokeless Grill with Tempered Glass Lid with Interchangeable Griddle Plate and Turbo Speed Smoke Extractor Technology
Description
Description Grill your favorite foods to perfection all year long with the Power Grill. Make delicious food indoors with electricity on this smokeless grill with a built-in fan. Grill up to four large steaks, cook up to six juicy burgers, or barbeque eight pieces of chicken at once on the large grilling surface. The Power Grill quickly heats up to 450°F and maintains a constant temperature, letting you cook food faster. Best of all, the Cerami-tech nonstick coating means nothing sticks to the surface of this indoor grill. Its see-through silicon-sealed glass lid lets you see exactly when your food is ready.
6. Lodge Reversible Grill and Griddle Combo. Double-Sided Cast Iron Pan with Smooth Side and Ribbed Side.
Description
Product Description
What could be better than a reversible griddle? The smooth side is great for making grilled cheese sandwiches as well as eggs, pancakes and french toast. The ribbed side is perfect for grilling foods such as steak, fish, chicken and hamburgers. The food sits above the grease making your cooking experience much healthier. Seasoned and ready to use. 16-3/16″ x 9-7/16″ x 1/2″
The following use and care instructions for Lodge Seasoned Cast Iron will help your cookware last a lifetime.
If you do Nothing Else…
Hand wash. Dry immediately—even before first use.
Rub with a light coat of vegetable oil after every wash.
How much oil? Enough to restore the sheen, without being “sticky”.
Why? To keep the iron “seasoned” and protected from moisture.
Seasoning—It isn’t Salt and Pepper
“Seasoning” is vegetable oil baked onto the iron at a high temperature: not a chemical non-stick coating.
Seasoning creates the natural, easy-release properties. The more you cook, the better it gets.
Because you create, maintain, and even repair the “seasoning”, your cookware can last 100 years or more. Chemical non-stick coating cannot be repaired, limiting lifespan.
Let’s Cook!
Lodge Cast Iron is right at home on induction, ceramic, electric and gas cooktops, in your oven, on the grill, or even over the campfire. Do not use in the microwave.
On glass or ceramic cooktops, lift cookware; never slide it.
Our cookware is safe at high temperatures; use metal, wood, or hi-temp silicone utensils.
Some foods may stick to new cookware (especially eggs). Use a little extra oil or butter until you’ve built up the seasoning.
Acidic foods like tomatoes, beans, and certain sauces can damage seasoning, and should be avoided until the seasoning is well-established.
Cast Iron rarely needs to go above a medium heat setting when properly pre-heated. For the times when you do cook at higher temperatures, bring the pan to temperature gradually and add oil to just before adding food to prevent sticking.
Our handles get hot; use mitts. Use trivets to protect countertops from hot cookware.
To Soap or not to Soap…
If no soap is too scary, wash with mild soapy water and dry and oil immediately. However, consider that cookware is 400ºF in 4 minutes on medium heat and is sterile at 212º F, so soap isn’t always necessary.
Dishwashers, strong detergents and metal scouring pads are not recommended, as they remove seasoning.
Rust?! Don’t Panic, it’s not Broken
Without protective seasoning iron can rust.
It’s really easy to fix. Scour the rust, rinse, dry, and rub with a little vegetable oil.
If problem persists, you will need to thoroughly remove all rust and follow our re-seasoning instructions (below).
Refurbish Your Finish
While maintaining the seasoning should keep your Cast Iron and Carbon Steel in good condition, at some point you may need to re-season your cookware. If food sticks to the surface, or you notice a dull, gray color, repeat the seasoning process:
* Wash the cookware with hot, soapy water and a stiff brush. (It is okay to use soap this time because you are preparing to re-season the cookware).
* Rinse and dry completely.
* Apply a very thin, even coating of MELTED solid vegetable shortening (or cooking oil of your choice) to the cookware inside and out. Too much oil will result in a sticky finish.
* Place aluminum foil on the bottom rack of the oven (not directly on bottom) to catch any drips.
* Set oven temperature to 350 – 400 degrees F.
* Place cookware upside down on the top rack of the oven to prevent pooling.
* Bake the cookware for at least one hour. After the hour, turn the oven off and let the cookware cool in the oven.
* Store the cookware uncovered, in a dry place when cooled.
* Repeat as necessary.
Check out this helpful video too.
Some Basics
Gas flames should not extend up the sides of cookware.
Match pan size to burner size.
Don’t use in the microwave.
When deep frying, fill cookware only to 1/3 of capacity.
Brand Story
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7. Dash DMG001SL Mini Maker Portable Grill Machine + Panini Press for Gourmet Burgers, Sandwiches, Chicken + Other On the Go Breakfast, Lunch, or Snacks with Recipe Guide – Silver
Feature
- MORE THAN BURGERS: Make individual servings for burgers, paninis, grilled cheese, even toasted breakfast sandwiches or grilled fruit, without the need for multiple pots/pans! Great for kids or on the go!
- COMPACT + LIGHTWEIGHT: Weighing 1lb+, this is a MUST-HAVE for that first apartment, smaller kitchen, college dorm life, or camper/RV traveling
- QUICK + EASY: Simply plug it in and go
- it heats up in mere minutes. The dual non-stick surfaces provide an even cook for consistent results, each and every time
- PERFECT GIFT: The perfect wedding or new home gift. Its small size takes up little counter space, and its sleek design and trendy color options will match any kitchen décor (add to your registry now!)
- INCLUDES: Backed by a 1-year manufacturer warranty, the 350 watt Dash Mini Grill maker has a 4 inch cook surface, includes recipe book, and recipe database access (all non-electric parts are easily wiped clean)
Description
Craving a slider or zucchini burger? With the Dash Mini Maker Grill, you can make single serve dishes in less than three minutes. The nonstick surface allows you to perfectly cook and brown whatever is it you make, and is a fun activity for both adults and kids! Unprocess your food with the recipe book that is included with purchase, and gain access to our database of thousands of recipes for free!
8. NutriChef Electric Griddle & Crepe Maker | Nonstick 12 Inch Hot Plate Cooktop | Adjustable Temperature Control | Batter Spreader & Wooden Spatula | Used Also For Pancakes, Blintzes & Eggs (PCRM12.V7)
Feature
- MAKE PERFECT CREPES: Concocting mouthwatering crepes and blintzes is simple with the Nutrichef Electric Griddle. The 12″ inch cooking diameter is perfect for cooking traditional crepes.
- VERSATILE COOKING TOOL: In addition to crepes, this griddle is great for making all your breakfast favorites. Whip up evenly cooked pancakes, blintzes, eggs & bacon for the whole family!
- COMPACT & CONVENIENT DESIGN: This electric hot plate is small enough to make storage & travel simple. Safe for any countertop, kitchen top & table top.
- EASE OF USE: The LED indicator lets you know when the desired temperature has been reached. Adjustable temperature controls allow you to cook evenly every time. In addition, the non-stick aluminum construction makes food removal a breeze.
- SPREADER & SPATULA INCLUDED: To make the best food you need the right tools. The included pastry spreader & crepe turner helps you create an even texture and makes flipping simple.
Description
NutriChef’s Electric Griddle Hot Plate provides you with quick & convenient food prep ability. The compact tabletop design is easy to use, allowing you to create delicious desserts like crepes and blintzes — or use it to whip-up a bacon, egg & pancake breakfast! The non-stick aluminum cooking surface features a wide 12” inch diameter cooking surface with a temperature adjustable rotary control knob. Enjoy hassle-free hot plate food preparation with the NutriChef Electric Griddle & Crepe Maker.
Features:
- Electric Griddle Hot Plate
- Compact, Quick & Convenient Cooktop
- Simple Pancake, Crepe & Blintz Cooking
- Temperature Adjustable Rotary Dial
- Non-Stick Aluminum Cooktop Construction
- Great for Cooking Breakfast Eggs, Bacon, Pancakes
- Wide Cooking Surface Diameter
- Ultra Quiet Operation
- LED Indicator Lights
- Safe for Any Countertop, Tabletop, Kitchen Top
What’s in the Box:
- Griddle Cooktop
- Pastry Spreader
- Crepe Turner
Technical Specs:
- Cooking Surface Diameter 12” -inches
- Power Cord Length: 2.5′ Feet
- Power 120V, AC
- High-Powered Heating Element, 1200 Watt
- Dimensions (L x W x H): 12.0” x 12.9” x 2.4” -inches
- Sold as: 1
- Weight: 3.44 lbs.
9. GoWISE USA 2-in-1 Smokeless Indoor Grill and Griddle with Interchangeable Plates and Removable Drip Pan + 20 Recipes for Your Smokeless Electric Indoor Grill Cookbook (Black)
Feature
- EXPERIENCE GRILLED FOOD TASTE COOKED INDOORS: You no longer need to wait until the weather’s nice to enjoy deliciously grilled food. Grill year-round with the GoWISE USA Indoor Smokeless Grill. With a 17 inch cooking surface – you can prepare a meal for the whole family. At 21.5-inch x 14-inch, the grill’s low profile makes it easy to store when you’re done.
- EASY TO CLEAN, NON-STICK GRILL/GRIDDLE PLATE: The removable Grill/Griddle plates and drip tray are easy to remove and are dishwasher safe! Food slides right off the non-stick ceramic surface for a hassle-free cleanup.
- BUILT-IN FAN ELIMINATES SMOKE: Grill to perfection indoors without worrying about setting off your smoke alarm. This unit has been designed and engineered to reduce smoke and keeps visible vapors usually associated with grilling to a minimum.
- HEATS QUICKLY AND MAINTAINS TEMPERATURE: This grill heats up quickly and maintains a constant temperature. Control your heat level to cook your food to desired doneness. The GoWISE Smokeless Grill reaches 482°F, giving you more options than most smokeless grills on the market.
- 20 RECIPES TO GET YOU STARTED: Your purchase comes with a recipe book that includes 10 grill and 10 griddle recipes to get you started. Prepare tender steaks, flaky fish fillets, juicy hamburgers, and grilled vegetables or a stack of pancakes, scrambled eggs, and a side of bacon – smoke-free, right in your kitchen!
Conclusion
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