Top 7 Braised Pork Chops In The Oven

The enameled cast-iron 3.5 qt covered round dutch oven is part of Tramontina’s Gourmet collection of premium products engineered and manufactured with the finest design, materials and workmanship, outperforming similar products within the market and delivering the best quality and value to the cooking professional and enthusiast alike. Prized by cooks for heat retention and even cooking, this enameled cast-iron 3.5 qt covered round dutch oven will deliver heat slowly to tenderize meats, poultry and vegetables and comes in a vibrant, gradated porcelain enamel exterior finish offering an elegant kitchen to table serving option. The self-basting condensation ridges on lid uniformly collect and direct vapors onto food, so your foods are evenly and thoroughly baked, roasted and slow-simmered for incredible flavors and consistency. Sturdy side handles make for secure lifting and transferring of the Tramontina enameled cast-iron Dutch oven to your table. The heavy-gauge cast-iron covered round dutch oven cooking surface is coated with off-white, smooth and easy-to-clean PFOA- and PTFE-free porcelain enamel . Hand-wash only, compatible with all cooktops and oven-safe to 450 F. This product is assembled and packaged in USA and offered under a lifetime warranty.

The 2019 Dapawas Meat Thermometer has several unique and innovative features that make it efficient, convenient and precise.

1. Dapawas meat thermometer with ultra-fast advanced probe – can complete the temperature in 2 seconds, the accuracy is / – 1, this food grade stainless steel probe also has a scale for easy use.

2. Automatic alarm function – 2019 Upgrade to the set temperature automatic alarm, press the setting button in the lower left corner. Use the up and down buttons to adjust the temperature of your desired alarm. Press the Setup button again to complete the alarm setup. When the food reaches the set alarm temperature value, it will automatically alarm, Di~Di~Di~

3. Waterproof body – IP67 waterproof grade, let you easily clean the thermometer, do not have to worry about falling into the water and being soaked in the liquid, it is a good helper for your kitchen.

4. Bright LCD screen – LCD backlit display allows you to easily read the temperature without making you feel visually tired.

5. Easy to store design – Folding probe design for safe storage without any storage troubles. The thermometer has a magnet inside and a large hanging hole so that it can be stored in the refrigerator or hung on the kitchen hook.

6. Auto off – Convenient battery saving when the probe is retracted or there is no activity after 10 minutes

7. Calibration – Professional pre-calibration, but can be recalibrated at any time to ensure the most accurate reading!

8. Gift Box Packaging – For barbecue lovers, family chefs, parents have a great, exquisite gift. User manual with user guide and easy to use personnel. Cooking food like a professional, so you love cooking!

The Ninja Instant Cooker gives you the ability to make the delicious, mouth-watering meals you and your family crave quicker than you ever imagined and up to 70% faster than traditional cooking methods.* The Ninja Instant Cooker gives you 2 pressure levels and 5 Sear/Sauté temperature settings, from Low to High, for total cooking control. In addition, there is the ability to steam and the Slow Cook function offers the flexibility of multiple cook times and 3 temperature settings that yield tender, flavorful results. Whether you prefer to be more hands-on while you cook or you want to set it and leave it, the Ninja Instant Cooker is here to help you make meals in a flash in one ceramic-coated nonstick pot. *Versus slow-cooked, braised, or low-simmer recipes

Traditionally used for meat, fish and grilled vegetables, this delicious blend of herbs works wonders in the kitchen every day.This mixture of herbs from Ducros contains rosemary, sarriette, oregano, marjolaine and thyme. While the best known use is for grilled meats, kebabs, barbecues and grilled fish, these herbs also do wonders in the kitchen every day. Sprinkl on a dish before putting in the oven, add to a broth or marinade used to flavor tomato sauces, add to stuffings for meat or simmered meat.They brighten up all their dishes!

Enjoy the distinct hickory smoke flavor from Western Premium BBQ Products. Take your cookout to the next level with our Hickory BBQ Cooking Chunks. They are made from real heat-treated hickory wood to deliver a robust flavor to every meal. Wood chunks are a great way to add texture to the taste of your next barbequed meal. The next time you’re thinking of making smoked meat for the family, add some Hickory BBQ Cooking Chunks to the grilling process. Be the cookout hero your friends and family deserve. Our BBQ Cooking Chunks are easy to use, and they work on charcoal grills, open fires, and large smokers. To use our wood chunks for smoking in a charcoal grill, load your grill with lump charcoal. Light the charcoal using your preferred method; however, we would recommend you avoid using lighter fluid so your meat retains the natural hickory smoke flavor. Several minutes prior to cooking, add 3-5 dry hickory cooking chunks on a standard grill so they have time to smoke. Add your meat to the grill, close the lid, and smoke until you achieve that great hickory smoke flavor. Continue to add wood cooking chunks every 20-30 min. during your cooking process. Make sure to add more charcoal around every hour to keep your cooking chunks smoking. If you’re using wood chunks for smoking your meats on a gas or electric grill, place dry cooking chunks in a pyramid on top of a solid fire starter leaving an edge exposed. Light the fire starter. Let the cooking chunks burn for 15-20 min. with the lid and all vents open. If you desire a milder flavor, cook longer. Close the vents and lids, and wait for the flames to subside. Spread the cooking chunks evenly on the grill, and add your food. Close the lid and let the meat absorb that delicious hickory smoke flavor. If you’re using a smoker instead of the grill, follow the manufacturer’s instructions for smoking meat. Keep adding our hickory chunks throughout the smoking process until you’ve achieved the flavor you desire.