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Here are some of best sellings how big is a turkey fryer pot which we would like to recommend with high customer review ratings to guide you on quality & popularity of each items.
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1. Instant Pot Duo Crisp 11-in-1 Air Fryer, Electric Pressure Cooker, Slow Cooker, Steamer, Saute, Sous Vide, Roast, Bake, Broil, and Warmer|8 Quart|11 One-Touch Programs
- New Instant Pot Duo Crisp + Air Fryer 11-in-1 multi-use pressure cooker with detachable air fryer lid quickly pressure cooks, sautés, steams, slow cooks, sous vides, warms, air fries, roasts, bakes, broil and dehydrates
- 11 smart programs put cooking on autopilot with delicious results: the pressure cooker lid offers 6 wet cooking functions: use it to quickly pressure cook, sauté, steam, slow cook, sous vide and warm. The air fryer lid offers 5 dry cooking functions: use it to quickly air fry, roast, bake, broil and dehydrate.
- Innovative instant crisp technology ensures tender juicy meals with a crisp, golden finish — every time
- 10+ built-in safety features, including Overheat protection, safety lock and more, ensure safe pressure cooking. Easy-seal pressure cooking lid automatically sets to seal when locked
- Easy to use, easy to clean and easy to store. 8-Quart capacity makes cooking family-size meals a breeze
- Accessories include a multi-level air fryer basket and a dehydrating and broiling tray designed to ensure optimal results time after time
- 120 volt 60 hertz power supply – Please check your voltage if not in North America
The Instant Pot Duo Crisp + Air Fryer is the best of all possible worlds. With 11-in-1 functionality, It does everything a regular Instant Pot does. But swap out the pressure cooker lid for the innovative air fryer lid, and you’ve got a whole new set of cooking techniques Available — all fast, easy and at the touch of a button. The pressure cooker lid offers 6 wet cooking functions to quickly pressure cook, sauté, steam, slow cook, sous vide and warm. The air fryer lid offers 5 dry cooking functions to quickly air fry, roast, bake, broil and dehydrate. Pressure cooking and air frying both help you save time and cook healthy meals, while roasting and baking with the air fryer lid produces amazing results — without using a lot of energy or heating up your kitchen. Now you can make perfect chicken wings, crispy french fries and onion rings, battered fried vegetables and more The healthy way. The Instant Pot Smart programs make it fun and easy for anyone — from novice to chef — to prepare great healthy meals fast. And the bright displays, easy-to-use controls and easy-to-read icons that indicate cooking status make selecting programs, and making adjustments simple — even during cooking. Customize the time and temperature selects for total control and save your presets so your favorite meals can be made The way you like them. The delay start function ensures dinner is ready when you want it to be, and not before. Cleanup is easy too. Sleek surfaces wipe clean. And the pot, drip pan, cooking tray and basket are all dishwasher safe. Combine space-saving efficiency on your countertop with versatility and say goodbye to your microwave, toaster, slow-cooker, Dehydrator and more. this multi-tasking, time-saving, space-saving Instant Pot appliance does it all.
2. Char-Broil Big Easy Oil-less Liquid Propane Turkey Fryer
- Oil-less Turkey Fryer offers a healthier way to cook
- Powered by Char-Broil TRU-Infrared cooking technology delivering juicy results inside and a crispy outside every time
- Prepare perfect whole turkeys, chicken, or roasts up to 16 pounds
- No hot oil to burn, splatter, or spill- save money and stress without having to purchase or dispose of any oil
- Includes cooker, cooking basket with lifter, meat thermometer, lid and quick start cooking guide
The Char-Broil Big Easy TRU-Infrared Oil-less Turkey Fryer is the stress-free way to fry your turkey. With no hot cooking oil to purchase, splatter, or dispose of, the Char-Broil Big Easy gives you a delicious, safe, and simple alternative to oil-fried turkey. The Big Easy uses infrared heat to cook a turkey from start to finish just as quickly as oil-frying – and, of course, food cooked without oil is healthier, too! The meat is always cooked evenly inside of a double-wall cylindrical cooking chamber, powered by a fully enclosed propane burner. Char-Broil’s patented Heat Wave infrared technology prevents flare-ups, eliminates hot and cold spots, and delivers juicy, crisp, and flavorful results every time. Safely cook a turkey (up to 16 lbs.) or chicken in about 8 to 10 minutes per pound, (slightly longer for roasts and most other large cuts of meat cook), there is no waiting for the oil to heat up. You can prepare your bird or meat with the same injectable marinade you already use, or you can use seasoned rubs on the outside – which is not an option with traditional fryers. Experience the flavor when infrared heat circles the cooker to penetrate the meat evenly and seal in juices. The result is a bird that’s moist on the inside and crispy on the outside without the risk, hassle or added fat and calories of oil.
3. Bayou Classic 3025 30-Quart Aluminum Turkey Fryer Pot with Accessories
- 30-quart stockpot for frying whole turkeys in as little as 45 minutes
- Circulates oil for even cooking temperatures and tender, juicy meats
- Commercial-grade aluminum construction
- lightweight for portability
- Includes 12-inch stainless-steel thermometer and perforated poultry rack with grab hook
- The product is for those of you who already have a propane burner
Aluminum turkey fryer is specifically designed to fry large turkeys. 30 Qt. stock pot with vented lid and handles. Poultry rack allows meat to cook evenly so that bird does not end up scorched on bottom. Avoid burns to the hands by using the grab hook to safely place meat into and retrieve meat from the fryer. Includes: 12 In. stainless steel thermometer and 1 oz. seasoning injector.
Specifically designed for frying whole turkeys in as little as 45 minutes, this 30-quart stockpot circulates oil for even cooking temperatures and tender, juicy meats. The set includes a 12-inch stainless-steel, deep-fry thermometer for consistent temperatures. A perforated poultry rack with a grab hook makes it easy to safely insert and remove turkey. Constructed from commercial-grade aluminum, the fryer set offers commercial-grade cooking performance with lightweight portability. The tall, narrow design consumes less cooking oil than standard stockpots. Perfect for camping, RVs, tailgating, backyard cooking, or for simplifying Thanksgiving, the fryer can also be used to boil seafood, crawfish and vegetables. –Brian Olson
4. Bayou Classic 4225 42 Quart Grand Gobbler Turkey Fryer
For 30 years Bayou Classic has been an industry innovator providing outdoor cooking equipment catering to events in every region & every season. Turkey frying season is approaching & Bayou Classic introduces the grand gobbler for frying large turkeys. The new Bayou Classic 42-qt grand gobbler is specifically designed to fry your larger Thanksgiving Turkey to 25 lb & features: 42-qt aluminum stockpot with lid & riveted handles; patented poultry rack & lift hook; stainless 12″ fry thermometer; 2-oz. Seasoning Injector; protective leather glove. Made of 99% pure aluminum, this 42-qt Turkey fryer features heavy duty riveted handles & a vented lid. Inside the pot is a patented poultry rack & lift hook designed to create a circular flow of oil up through & around the cavity during the frying process. The final result is cooking your Thanksgiving Turkey golden brown. The select-grain leather glove (right hand only) protects from hot oil as you lift the Turkey, to slowly insert & later remove, from the pot. The stainless 12-in. Fry thermometer enables you to Monitor & maintain optimal frying temperature. The 2 oz. Seasoning Injector with stainless needle is ideal for infusing your favorite seasonings into the Turkey prior to cooking. Use outdoors only with your favorite Bayou Classic high pressure cooker. Yes, even larger size turkeysup to 35-lb can be fried in the grand gobbler, but legs & wings must first be removed & fried separately; otherwise, they will overcook. When doing this, fry the Turkey body following the standard instructions for whole turkeys. Typically, legs & wings require 18 Min to cook separately. Remove the rack & hook to use this versatile stockpot year round for cook
5. Chard TFP30A Aluminum Turkey Fryer Pack, 30 Quart
- Heavy-duty 30 Quart Aluminum Stock Pot with easy grip Side Handles
- 17 Inch Steel Tri-pod Stand with 50,000 BTU Cast-Iron LP Gas Burner
- Adjustable Regulator with Safety Timer and Hose
- Includes Poultry Rack, Safety Hanger and 12 Inch Thermometer
- Perfect for camping, tailgating, or backyard cooking
The CHARD 30 QT. Outdoor Cooker Kit comes with everything you need to begin your outdoor cooking experience. Perfect for camping, tailgating, and backyard cooking. Constructed of aluminum, steel and cast iron components. Features include a steel 3-legged base with adjustable cooking pot positioning brackets. The 50,000 BTU cast iron burner provides power for quick oil heat up and recovery time. The Adjustable Regulator with auto shut off timer helps ensure proper temperature control and safety. The 30-qt. aluminum pot and cover can accommodate up to an 18-lb. bird. Other accessories include: Poultry rack, safety hanger and 12 Inch thermometer. Ideal for frying, steaming, boiling or brewing. CHARD Products put you in control with a little help from the right tools. From meat processing, to outdoor cooking, to simple food preparation, we help you Make It Yours.
6. Bayou Classic 2212 Fish Cooker Set, Black and Silver
- Set includes cooker, 10-quart aluminum deep-fry pan and basket, 5-inch stainless-steel thermometer
- Tripod cooker features round 12-3/4-inch cooking surface, stands 19-1/2 inches tall
- Pot measures 12-1/2 by 5 inches
- handle attaches to basket
- lid not included
- Includes UL-listed regulator, 29-inch hose, valve assembly
- Made for use with 20-pound LP gas cylinder (not included)
- 1-year warranty
“Amazon.com A heap of fresh-caught catfish deep-fries in no time in this outdoor fish cooker from Bayou Classic. The cooking set includes the single-burner gas stove itself, a 10-quart aluminum deep-fry pan, an aluminum perforated insert basket with handle, and a five-inch stainless-steel thermometer that helps maintain a safe cooking temperature for the oil. Some assembly is required for the stove, such as attaching the legs to the round frame. Designed for the utmost in safety, the stove features three legs that hold up to a 34-quart pot with no stress on the bolts. The cooking surface measures 12-3/4 inches in diameter, and a slight ridge keeps the pot from sliding off. From the ground to the top of the round frame, the cooker stands 19-1/2 inches tall. While a lid is not included with the 12-1/2-by-5-inch pot, the basket does come with a long steel handle (simple attaching required) that safely lowers and lifts the cooked food in or out of the hot oil. The thermometer features a pot clip and 1-3/4-inch dial that allows the cook to keep an eye on the temperature of the oil. A red zone is clearly marked for danger should the oil exceed 450 degrees F, at which point the heat source should be turned off immediately. Both Celsius and Fahrenheit are shown. Intended only for outdoor use, the cooker includes a UL-listed 10 PSI regulator, 29-inch hose, and a valve assembly. The pot also can be used indoors on a stovetop. Bayou Classic covers its cookers with a one-year warranty. –Ann Bieri What’s in the Box 1 single-burner stove with regulator, hose, and valve assembly; 10-quart aluminum stockpot; aluminum perforated basket with handle; 5-inch stainless-steel thermometer. 4 items total. Product Description Bayou Classic Outdoor Fish Cookers are the traditional and reliable choice for outdoor cooking. They are portable and can be used for camping, rv’s, tailgating, and backyard parties. Each component in Bayou Classic’s Outdoor Fish Cookers is designed for strength, function and safety while remaining the most efficient systems sold.”
A heap of fresh-caught catfish deep-fries in no time in this outdoor fish cooker from Bayou Classic. The cooking set includes the single-burner gas stove itself, a 10-quart aluminum deep-fry pan, an aluminum perforated insert basket with handle, and a five-inch stainless-steel thermometer that helps maintain a safe cooking temperature for the oil. Some assembly is required for the stove, such as attaching the legs to the round frame. Designed for the utmost in safety, the stove features three legs that hold up to a 34-quart pot with no stress on the bolts. The cooking surface measures 12-3/4 inches in diameter, and a slight ridge keeps the pot from sliding off. From the ground to the top of the round frame, the cooker stands 19-1/2 inches tall.
While a lid is not included with the 12-1/2-by-5-inch pot, the basket does come with a long steel handle (simple attaching required) that safely lowers and lifts the cooked food in or out of the hot oil. The thermometer features a pot clip and 1-3/4-inch dial that allows the cook to keep an eye on the temperature of the oil. A red zone is clearly marked for danger should the oil exceed 450 degrees F, at which point the heat source should be turned off immediately. Both Celsius and Fahrenheit are shown. Intended only for outdoor use, the cooker includes a UL-listed 10 PSI regulator, 29-inch hose, and a valve assembly. The pot also can be used indoors on a stovetop. Bayou Classic covers its cookers with a one-year warranty. –Ann Bieri What’s in the Box
1 single-burner stove with regulator, hose, and valve assembly; 10-quart aluminum stockpot; aluminum perforated basket with handle; 5-inch stainless-steel thermometer. 4 items total.
7. SharkNinja Foodi 1400-Watt Multi Pressure Cooker, Steamer & Air Fryer w/TenderCrisp Technology Pressure & Crisping Lid Medium Black/Gray
- The Ninja Foodi—The Pressure Cooker That Crisps. Pressure Cooker, Air Fryer, TenderCrisper
- TenderCrisp Technology allows you to quickly cook ingredients, then the Crisping Lid gives your meals a crispy, golden finish.
- Pressure cook up to 70% faster versus traditional cooking methods.* Air fry with up to 75% less fat than traditional frying methods.** *Versus slow-cooked, braised, or low-simmer recipes **Tested against hand-cut, deep-fried french fries.
- 6.5-Quart Ceramic-Coated Pot: Nonstick, PTFE/PFOA-free, and easy to clean. Enough capacity to cook a roast for your family.
- 4-Quart Cook & Crisp Basket: Large-capacity, ceramic-coated, PTFE/PFOA-free basket holds up to a 5-lb chicken or 3 lbs of french fries to feed your whole family. Nonstick for easy cleanup.
- 14 Levels of Safety: Passed rigorous testing to earn UL safety certification, giving you confidence and peace of mind while cooking.
- Frozen to Crispy: Skip thawing and save time. Evenly cook frozen food from the inside out, starting with pressure cooking and finishing off with a crisping method of your choice.
- Includes: 1400-watt unit, crisping lid, pressure lid, 6.5-quart ceramic-coated pot, 4-quart ceramic-coated Cook & Crisp Basket, Cook & Crisp Layered insert, stainless steel reversible rack, and 45+ recipe book
The Ninja food I, the pressure cooker that crisps. With tender crisp technology, you can achieve all the quick cooking and tenderizing wonders that you love about pressure cookers. But where they stop, the foodie is just getting started. Its revolutionary crisping lid allows you to air fry, bake, roast, and broil. That means you can pressure cook to lock in juices, then finish with a crisp. Only the Ninja food I gives you the best of pressure cooking and air frying, all in one pot. Transform frozen foods to crispy meals. Create wholesome, multi-textured 360 meals by cooking proteins, veggies, and grains all together. Elevate your favorite stew and chili recipes by adding a crispy or bubbly top to make one-pot wonders.
8. Bayou Classic 62-qt Stainless Stockpot with Basket
The good outdoor life is served with a Bayou Classic 62-qt Stainless Stockpot. This stockpot feeds a crowd at backyard events, camps, parks, scouting, RV’s and much more. Use with basket to steam or boil crawfish, clams, shrimp, lobster, seafood, corn, peanuts, vegetables, and tamales. Use without basket for soup, low country boil, beans & rice, stews, and chili. Also, enjoy barrels of fun when concocting “Brew in a Bag” or malt extract Home Brew. Whatever the occasion, make every outing a refuge for food, fun and fellowship with Bayou Classic; you’ll be back for seconds! Note: This 62-qt stockpot pars well with Bayou Classic High Pressure Cooker models SP10, SS10, SP31, SS31; Brew Cooker models SQ84, SS84; Bayou Banjo Cooker models KAB4, SAB4; and Dual Burner Cooker model DB250. These sturdy and stable cookers provide necessary BTU power to rapidly heat water in large size stockpots.
9. CONCORD 42 QT Stainless Steel Stock Pot w/Basket. Heavy Kettle. Cookware for Boiling (42)
- Concord Stainless Steel Stockpot with Lid and Basket.
- 42 Quart Stock Pot with Basket. Size: Pot 14″ Wide x 16″ Height. Basket 12″ Wide x 14″ Height
- Stock pot is made from full Stainless Steel, Fully Polished.
- Stainless Steel Basket and Lid is included
- Great for boiling Seafood, vegetables, and deep frying.
S42-B Size: 42-qt. Features: -Material: Commercial quality 18/8 stainless steels. -Come with basket. -Concord stainless steel stockpot with lid and basket. -Heavy gauge. Material: -Stainless steel. Color: -Silver. Dimensions: Size 26-qt. – Overall Product Weight: -14 Pounds. Size 26-qt. – Overall Width – Side to Side: -13 Inches. Size 26-qt. – Overall Height – Front to Back: -16 Inches. Size 26-qt. – Overall Depth – Top to Bottom: -13 Inches. Size 36-qt. – Overall Product Weight: -16 Pounds. Size 36-qt. – Overall Width – Side to Side: -11.5 Inches. Size 36-qt. – Overall Height – Front to Back: -16 Inches. Size 36-qt. – Overall Depth – Top to Bottom: -11.5 Inches. Size 42-qt. – Overall Product Weight: -18 Pounds. Size 42-qt. – Overall Width – Side to Side: -12 Inches. Size 42-qt. – Overall Height – Front to Back: -16 Inches. Size 42-qt. – Overall Depth – Top to Bottom: -12 Inches.
10. Masterbuilt MB23012418 Butterball XL Electric Fryer, Gray
With this Masterbuilt Butterball XL electric Turkey fryer, every day is Turkey day. Fry up a turkey, steam up some veggies, or boil all the potatoes in the world with It – whatever food you choose to put in this electric fryer, know it will be delicious & nutritious as this fryer uses far less oil than traditional ones & is tested to commercial standards. This bad Boy shows off an extra-large basket to accommodate a 20 lb Turkey, clean up with the built-in drain valve & dishwasher-safe components, & it has a timer. Cook up a tasty meal for the whole crew in under an hour With the Butterball XL electric Turkey fryer.
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