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1. Escali AH1 NSF Listed Oven Safe Meat Thermometer, Silver
Cooking meat, poultry, pork and veal to specific temperatures insures that the potential for food-borne illnesses is eliminated. Don’t leave safe cooking to chance, place the thermometers stainless steel probe into your meat and leave in until desired cooking temperature is reached. The large easy to read dial face has convenient markings on the dial for your meat, poultry, pork and veal.
2. Amagabeli Nonstick Perforated Baguette Pan 15" x 13" for French Bread Baking 4 Wave Loaves Loaf Bake Mold Toast Cooking Bakers Molding 4 Gutter Oven Toaster Pan Cloche Waves Silver Steel Tray Italian
- NON-STICK & PERFORATED: Amagabeli Baguette Bread Pan is non-stick
- baguette pan for baking is heat resistant and this French baguette baking pan is dishwasher safe. Perforations in the surface of this baguette baking pan let moisture escape, allowing loaves to crisp and brow evenly. Environmental friendly coating of this baguette baking tray is specially formulated for superior baking and easy release of baked goods.
- HEAVY DUTY & FOOD GRADE MATERIAL: French bread baking pan is made of food grade carbon steel that is eco-friendly for strength and durability
- perforated baguette pan is coated with FDA approved PTFE, which provides a clear, non-stick, non-toxic baking surface. French bread loaf pan is easy-to-clean and this Italian loaf pan is made of much thicker material than regular ones.
- LONG SIZE & 4-Well: French bread baking pan measures 15″X 13″X 0.98″, each gutter width of this Italian bread pan is 2.75″
- the weight of this bread making tool is 17.95 oz
- this baguette bread mold is a 4-Well French baquette pan and this baguette tray can bake 4 loaves at a time.
- VERSATILE & DELICATE BAKING FOODS: This Amagabeli baguette form provides home bakers with an easy way to bake warm, fresh French bread baguettes from the comforts of your kitchen. Baguettes are the foundation for nearly any crostini or bruschetta appetizer. Making a grilled cheese sandwich with a fresh baguette, you will fall in love with baking bread with Amagabeli bread baking pans!
- WARRANTY & TIPS: Lifetime warranty. Any concerns on this Amagabeli baguette loaf mold, baguette rack, bakers couche, bread pans for baking, French bread baguette pan, French bread pans for baking, hoagie roll pan, perforated french bread pan, please contact us immediately
- Tips: a very slack dough, like a no-knead dough, may get stuck in the pan’s perforations. We advise using a stiffer rather than softer dough in this pan.
3. Oster CKSTRS23-SB Roaster Oven, 22-Qt, Stainless Steel
Prepare tender turkey, slow-cooked stews, and more with the 22-Quart Oster Roaster Oven. Equipped with a self-basting lid that continually recirculates moisture, this electric oven eliminates the need for hand-basting to help save you time and energy. The high-domed lid accommodates turkeys up to 26 pounds. With its adjustable temperature dial, this versatile electric oven allows you to roast, slow cook, or bake a wide variety of dishes. The convenient ‘Keep Warm’ setting keeps food at an ideal serving temperature. A removable enamel-on-steel pan and rack make this electric roaster easy to clean, and the stainless steel exterior attractively complements a variety of decors.
4. BLACK+DECKER TO3250XSB 8-Slice Extra Wide Convection Countertop Toaster Oven, Includes Bake Pan, Broil Rack & Toasting Rack, Stainless Steel/Black
- Extra-Wide Interior – Specially engineered to fit most 9”x13” pans with handles, 8 slices of bread, or a 12” pizza. Internal dimensions are approximately 16.5”x12.5”x9.5”
- Maximum Temperature: 450 Degrees
- Fits Most Oven Pans – Use the pans you already have! This spacious oven fits most standard 9”x13” oven pans with handles. That means you can go from straight from oven to table! Plus, the included baking/broiling pan fits perfectly, making it easy to insert and remove food. Toasting rack also included.
- Convection Heating – The powerful convection fan circulates warm air throughout the oven for fast, even baking. Other functions include: baking, broiling, toasting, and keeping food warm.Dedicated Toast Timer – Get perfect toast every time using the dedicated toast timer. It allows for predictable shade selection with every use.
- Temperatures in the oven will be lower than your set point. This is due to advanced heating elements used in this oven. Temperature dial settings have been calibrated to provide expected results for most recipes taking into account the advanced heating elements.
- 60-minute Timer – The 60-minute precision timer features stay-on functionality for longer baking tasks. Dedicated precision toast timer. 3 rack positions for improved cooking flexibility
The BLACK+DECKER 8-Slice Extra-Wide Stainless Steel/Black Convection Countertop Toaster and Pizza Oven with Broiler Pan simplifies large baking tasks. Its extended interior fits an entire 13”x9” pan with handles, so you can bake lasagna, brownies, and even 12” pizzas with your standard bakeware. You won’t have to wait around for your large oven to preheat anymore, just set the correct temperature and time and you’ll be baking in minutes with four unique functions: bake, broil, toast, and keep warm. Convection technology circulates air within the oven for fast and even results while baking. Plus, the toaster oven includes a broiler pan and an external crumb tray that slides in and out, making cleanup a breeze. When it’s time to eat, trust the #1 brand in toaster ovens*—BLACK+DECKER.
5. BLACK+DECKER Countertop Convection Toaster Oven, Silver, CTO6335S
- Convection heating fan circulates warm air throughout the oven for fast, even baking. Plus, two rack positions for cooking flexibility. Wattage : 1500 Watts
- Digital Controls easy-to-use buttons provide precision control over time, temperature, and function: bake, broil, toast, bagel, pizza, frozen snacks, potatoes, cookies
- 120-Minute Timer with automatic turns off when the timer runs out, oven dimensions (L x W x H) 22.8 x 13.4 x 15.5 inches
- The expanded toaster oven fits nicely on the countertop, while the curved interior makes room for 12” pizzas and 6 slices of bread.
- Removable Crumb Tray – Keeps counters clean and makes it easy to remove crumbs before they burn in the bottom of the oven.see page 15 for troubleshooting, page 20 for warranty information.Volts:120 Volts
Cooking versatility at the touch of a button! The BLACK+DECKER 6-Slice Stainless Steel Convection Countertop Toaster Oven with Broiler Pan features one-touch functions for a whole range of foods: bagels, pizza, frozen snacks, potatoes, and cookies. Convection technology circulates air within the oven for fast and even results while baking. Plus, the toaster oven includes a broiler pan and an external crumb tray that slides in and out, making cleanup a breeze. When it’s time to eat, trust the #1 brand in toaster ovens**—BLACK+DECKER. Dual position rack place food right under the broiler or make room for large items. High and low oven rack positions provide the versatility to have great results on all foods. Nonstick interior cleanup is fast. Just wipe clean the cooled nonstick surfaces.
6. Sous Vide Cooker, AuAg Immersion Circulator 950W with Preset Recipes and Accuracy Temperature Control, Digital Touch Screen Display and Removable Cord, BPA-Free
- [PRO COOKING] The AuAg 950W “Suevee” Precision cooker brings professional cooking results to the comforts of home dining. This Immersion circulator is the ideal choice for hands off cooking for everything from vegetables, meat, seafood and much more. Get the desired Doneness and never worry about overcooking food.
- [PERFECT YOUR FOOD] Perfect doneness is achieved through precision control, say good bye to dry edges and rare centers. Advanced chipset digital control panel allows for temperature accuracy to 0.1 degrees with timer down to the last minute. Wide range of temperatures (25-99.9°C) to (77°F-211.8°F). Unlike others with internet and Bluetooth connection, AuAg Immersion circulator was designed with unique features to help with pro cooking. A dual direction 360 degrees rotatable twist dial right
- [SMART PRESETS & WORRY FREE] – 30 Preset programs from Beef to Seafood to Veggies and eggs, just marinate the way you prefer, then dial the precision cooker to the preset for ideal doneness. Five indicator colors for different cooking stage, 5 beeps to signal when the food is ready. When the timer is finished counting down a unique “keep warm” program kick in to preserve the food at the ideal temperature for up to 2 hours!
- [SAFE AND EFFICIENT] – Large amounts of water and plugged appliance is a concern to everyone, Unique Leakage Protection breaker on adapter for humid or wet environments to ensure maximum safety. 950 Watt Pumps circulate heat and water 70% faster than others.
- [SIZE AND CONFIDENCE] The profile of the AuAg Suevee is 2.9×4.5×14.6”, the power cord with the breaker is larger than conventional cords. Backed by 60 days no questions asked replace/refund policy and 3 years of AuAg product warranty!
7. Comark PDT300 Waterproof Chefs Instant Read Thermometer for The Kitchen, Food Cooking, Grill, BBQ, Smoker, Candy, Home Brewing and Coffee, Blue
The PDT300 Waterproof Pocket Digital Thermometer with 1.5mm Thin Tip Probe is an ideal pen-style digital cooking thermometer that is slim and fits flat in your pocket.
There is a hold feature on the thermometer which enables the user to temporarily fix the reading the screen while they note a measurement.
The 1.5mm thin tip on the waterproof PDT300 makes it an ideal digital cooking thermometer.
You have to start somewhere and in some ways the PDT300 Waterproof Pocket Digital Thermometer, from Comark, was our first. Certainly it is the benchmark for Pocket Digital Thermometers, including our own. The PDT300 Waterproof Pocket Digital Thermometer is one of the world and best-selling thermometers. Designed with a handy pocket clip and with all the features you expect to find in a full sized instrument, it makes a great entry-level thermometer for chefs and home users alike. You won go far wrong with a PDT300 in your top pocket!
Stepped NSF Compliant 1.5mm thin tip probe for faster response
Thermistor accuracy meets all food regulations
Displays Temperatures in Centigrade or Fahrenheit Scale
Auto switch off feature to preserve battery
Biocote Antimicrobial Protection
Auto Power Off to save battery life
Thin tip probe for fast response
Easy-to-read LCD readout
Has on/off button
75mm stainless steel stem
Storage sheath with clip
1.5 volt battery included
Comark model PDT300 is the original pen-style Digital Pocket Thermometer with the distinctive blue color. It is used by professionals in foodservice and food processing and in general industry around the world. The PDT300 is waterproof for use in damp and humid conditions (not dishwashers). The thin 1.5mm tip makes the unit extremely fast responding and meets all current FDA guidelines for testing thin meat patties. It has a range of -40 to 300F/-40 to 150C and an accuracy of ±2F/1C. This product is NSF (National Sanitation Foundation) certified.
Made in China
8. Ofargo Stainless Steel Meat Injector Syringe with 3 Marinade Injector Needles for BBQ Grill Smoker, 2-oz Large Capacity, Including Paper User Manual, Recipe E-Book (Download PDF)
- ✅【100% Safe & Healthy Kitchen/BBQ Tool】all components are FDA General Recognized As Safe: 304 stainless steel for syringe barrel and needles
- zinc alloy for handle and injector top
- BPA-free and FDA-compliant silicone material for grill pastry brush and seals
- keep your family safe and healthy
- ✅【Anti-Rust/Erosion/Leak & Heavy Duty for Years】culinary stainless steel/zinc alloy metallic material (a little heavy injector syringe)
- sturdy turkey injector needles, easily to pierce the toughest cuts of meats or poultry
- silicone basting pastry brush working well in high cooking/grilling temperature range
- ✅【Juicy, Tender & Yummy for Every Bite】our food injector is solidly built to last to intensify flavors of Thanksgiving / Christmas turkey, beef brisket, pork butts, lamb, chicken, goose, duck
- inject jelly / pudding into donuts, rum into strawberries, brine into home-cured meats
- practical for kitchen tools, holidays, BBQ, smoked grill, family party, bonfire party!
- ✅【Easy to Use & Dishwasher Safe】Ergonomic threaded design, easy to assemble or dismantle. 2-oz large capacity injection barrel minimizes refills
- 3-Ring handle offers a comfortable grip and friendly pressure control
- 3 interchangeable turkey needles w/ multi-holes for deep penetration and perfect sauce distribution, like chunky marinades or liquid brine.
- ✅【What You Get】1x 2-OZ large capacity flavor injector barrel
- 3x meat needles
- 5x spare syringe silicone O-rings
- 2x cleaning bush
- 1x silicone BBQ basting brush
- digital ebook (Download PDF)
- 1x EVA box for safe and convenient storage
- friendly customer service and a 100% Unconditional Money-Back Return Policy
- KEEP OUT OF THE REACH OF CHILDREN!
9. Rubbermaid Commercial Pocket Food Thermometer, FGTHP220DS
The Rubbermaid Commercial Pocket Food Thermometer has a design that keeps the thermometers from rolling off tables. The thermometer for food has heavy-duty construction featuring premium grade 304 stainless steel and clear, magnified easy-to-read dials. The food safety thermometer lens won’t shatter, and it has a protective sheath. The food service thermometer is dishwasher safe and no additional tools are required.
10. Wancle SVC001 Sous Vide Cooker, Thermal Immersion Circulator, with Recipe E-Cookbook, Accurate Temperature Digital Timer, Ultra-Quiet, 850 Watts, 120V, Stain, Stainless Steel, Black
- Sou Vide Cooker Brings Professional Restaurant Cooking Technology To Home: Michelin restaurant level quality, cook everything from Beef, Chicken, Pork, Seafood, Egg, Pasta, Chocolate, Baking, Salad, Dessert, Breakfast, Cocktail to Vegetarian. No fuss, no noise, no overcooking anymore, best deal to bring professional cooking to home.
- PERFECT DONENESS AND ACCURATE TIMER: Digital control panel makes the temperature accurate to 0.1°C and time to minutes. Wide range of temperature (25-99.9°C)(77°F-211.8°F) and timecontrol (Max 99h 59mins) allows you to cook any type of food you like and Sous vide cooking retains more nutrients and vitamins than other cooking methods. Cooking at home with sous vide ensures and increases food safety.
- INCREDIBLE EASY TO USE: Unlike other immersion circulators, those with WIFI and Bluetooth feature are thought as over-complicated and increase your cost. focus on the core functionality of the sous vide cooker itself. Stainless steel sleeve makes it extremely easy to clean and dry out. No need for other fancy equipment.
- CLEVER DESIGN, SINGLE-HAND OPERATION: Attach sous vide cooker to any water-filled pot you already have, put your ingredients in a sealed bag or glass jar into the pot, set time and temperature, then press start with one hand to start the process
- Curved design prevents control panel from mist
- Food grade stainless steel
- Overheat and low water level protection mechanism.
- WORRY-FREE SHOPPING: With all the certificates, sous vide machine passed Reach, RoHs, TüV, GS and ETL, we are confident of the quality of our product, therefore, we offer a 24-months warranty, please feel free to place the order.
Sous Vide – Your Culinary Game Changer
Sous vide is a method of cooking that makes it super simple to achieve professional-quality results at home. The immersion circulator utilizes accurate time temperature control to deliver super-juicy, flavor-packed meals, every time. Professional chefs and restaurants started to rely on this immersion circulator since 10 years ago.
Why Choose Our Sous Vide Cooker?
Cooking Meat and Seafood.
The ability of sous vide cooking to accurately control the temperature of the water, and hence the food being cooked in it, it slowly cooks your protein from edge to edge, you can avoid both the drying out and overcooking of the meat; and Seafood.
Retain all the juices that provide flavor, this is why when you order steaks at a restaurant they are so moist, juicy and tender.
Food that is cooked sous vide is pasteurized and safe from foodborne contaminants caused by biological pathogens.
Consistently good results.
Sous vide cooking avoids the need for you to time things just right. You can focus on another task, no more undercooked, chewy or burnt food.
Great For The Multitasking Cook.
Sous vide cooker allow you have a bigger window of time to play with if you are multitasking in the kitchen. Conventional cooking is much less forgiving.
Traditionally prepared food dries out and results in waste. Food cooked via cooking, loses none of its volume.
Cooking Steps Are Much Easier Than You Might Think
1.Attach your sous vide cooker to a pot, set the time and temperature according to your desired level of doneness.
2.Put your food in a sealed bag and clip it to the side of the water pot.
3.Finish by searing, grilling, or broiling the food to add a crispy, golden exterior layer.Finish by searing, grilling, or broiling the food to add a crispy, golden exterior layer.
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