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1. Charcoal Companion Cast Iron 7-Inch Diameter Grill Press, Round
Pre-seasoned, cast iron grill press from Charcoal Companion has raised ridge pattern on the bottom and cast iron handle. Great for getting good contact with the grill for the most impressive grill marks.
2. Lodge Grilling Sauces Kit with Melting Pot, Basting Brush, Recipe Booklet
- 15 oz Cast Iron Melting Pot with Silicone Brush and Recipe Book
- Cast iron construction for superior heat dispersion and heat retention
- Seasoned at the foundry for a virtual non-stick surface
- Perfect for warming, simmering or melting foods
- Basting brush has removeable silicone head and is dishwasher safe
Lodge Cast Iron Melting Pot is perfect for warming butter, melting cheese, scalding milk or heating syrup. At home in the oven, stove, grill or on the campfire. Cast iron construction for superior heat dispersion and heat retention. Sure to become your favorite pot for smaller portions of sauce. Seasoned and ready to use. Easy care: hand wash, dry, rub with cooking oil. 15 oz capacity. Measures: 9.313″ L x 5.438″ W x 2.875″. Kit also includes a silicone brush which is heat resistant to 400 degrees Fahrenheit. Great for basting all your grill-top favorites. Basting brush has removable silicone head and is dishwasher safe. The Grilln’ Sauce recipe book comes with ten great marinade and sauce recipes by Chef John Folse. Cast iron loves a campfire, a stovetop, or an oven, and can slow-cook foods without scorching. It retains heat well so you can sear meat at higher temperatures and will keep your delicious meals warm for a long time. Whether used in a kitchen or camp, theses virtually indestructible cookware should last for generations. Made of cast iron, this pot evenly distributes heat from the bottom through the sidewalls. Sporting a stylish black color, the cast iron pot looks good in most kitchens and it doubles up as an excellent source of nutritional iron. Cast Iron, like your grandmother used, still ranks as one of the best cooking utensils ever made. It gives you a nearly non-stick surface, without the possible harmful fumes generated by preheating chemically treated nonstick cookware. The American-based company, Lodge, has been fine-tuning its construction of rugged, cast-iron cookware for more than a century.
3. Kitchen RMore Double Burger Press + Kabob Maker + Meatball Shaper + 40 Patty Paper | Non-Stick Aluminum Hamburger Mold Grilling Accessories for Perfect Meat Patties, Veggie Burgers, Salmon Patties
- ✓HOME QUARANTINE KIT:✓ Due to current pandemic, many are staying at home for extended time. Do you really want to eat the same boring canned food everyday? Stock up on frozen ground meat and this set will provide you many options to cook simple healthy meals. Kids stuck at home? Have them participate in making meals with this kit for family time together. We have included a Recipe EBook that provides so many ways to cook delicious meals!
- ✓SHAPES TWO BEEFY PATTIES AT ONCE:✓ When you’re firing up the grill for cheeseburger night, you don’t just make ONE burger, do you? Heck no! So why settle for a mediocre burger press that only shapes a single patty at a time? Our FDA-approved and LFGB-certified, double-wide hamburger mold makes two perfect patties at once, in half the time! To make shaping even easier, we’ve also included 40 pieces of non-stick hamburger patty paper.
- ✓INCLUDES KABOB & MEATBALL MAKER✓: Satisfy all your carnivorous cravings with three different ways to cook your favorite meat. Not only will you get our aluminum cast double hamburger patty maker, but you’ll also get our handy meatball shaper and ground beef kabob maker, too! Quickly whip up mouthwatering kabobs and sprinkle with your favorite seasoning or break out the secret family meatball recipe and make delicious homemade meatballs in record time!
- ✓CLEANUP IS FAST AND EASY:✓ Whether you’re grilling up a classic hamburger for the kiddos or juicy mushroom swiss burger oozing with extra cheese, you’ll never have to worry about aggravating cleanup after stuffing your belly. The Kitchen RMore double burger patty press is non-stick and easy to clean — and unlike a stuffed burger press with cheap plastic notches that break and render it useless, ours is built tough to last. Just simple, straightforward burger-makin’ magic!
- ✓MAKES VEGGIE, IMPOSSIBLE BURGER, & SALMON PATTIES, TOO:✓ Who says burger molds are just for meat eaters? Not only does our patty press create the perfect hamburger meat patties, but it also makes the best turkey burgers, veggie burgers and salmon burgers, too! Fill it up with your favorite vegetable mixture or quickly shape delicious Beyond Beef for a healthy lunch or dinner!
4. Classic Beef Jerky by Think Jerky — Delicious Chef Crafted Jerky — Grass-Fed Beef Free of Gluten, Antibiotics and Nitrates — Healthy Protein Snack Low in Calories, Fat and Salt — 1.5 Ounce (48 Pack)
- SAVORY CLASSIC FLAVOR BEEF JERKY IN A GOURMET SNACK — Indulge in this savory all-natural beef goodness that has a hint of pepper and is crafted with 100% grass-fed pasture-raised beef so you can enjoy it without guilt.
- HEALTHY LOW-FAT, LOW-CALORIE, LOW-SALT AND LOW-CARB JERKY PERFECT FOR YOUR ACTIVE LIFESTYLE — Each bag of beef jerky contains only X calories and Xg of fat! We give you only the finest cuts of grass-fed beef that are hormone-free, antibiotic-free, gluten-free, nitrate-free, preservative-free and non-GMO.
- GREAT TASTING, HIGH PROTEIN AND ALL-NATURAL PALEO SNACK — Stop settling for boring protein bars and shakes! With 16g of protein, this jerky snack will satisfy your taste buds and supercharge you after workouts while minimizing your sugar and salt intake.
- DELICIOUS CHEF-CRAFTED JERKY — This jerky is a culinary masterpiece crafted by celebrity Chef Doug Sohn for you to enjoy a modern twist on a classic flavor that combines savory beef with a zing of pepper for an aromatic taste. Every bite has been slow-cooked and seasoned to perfection.
- AWARD-WINNING JERKY SNACK MADE IN THE USA — Treat yourself to our highly acclaimed healthy jerky snacks that have been named “Healthiest Jerky” by SELF Magazine, “Jerky for Foodies” by Men’s Health and “Best Jerky” by Eat This, Not That! All our products are produced from only the finest ingredients and made in the USA.
Think Jerky — Classic Flavor Beef Jerky — Delicious Chef Crafted Beef Jerky Made In The USA
We’ve crafted this guilt-free, award-winning beef jerky to be the perfect healthy paleo snack to fulfill your hunger with gourmet flavor and goodness.
Our Classic Flavor Beef Jerky is packed with only the best and healthiest ingredients that are seasoned and cooked to perfection. You’ll surely love every bite that is/has: – 100% Grass-Fed and Pasture-Raised Beef – 12g Protein Per Serving – No Added Hormones – No Added Antibiotics – Low Sodium/Salt – Low Fat (1g fat) – Low Cal (70 calories) – Low Carb (6g carbs) – Preservative Free – Gluten Free – No Nitrites – Non GMO – Crafted by Michelin-Star Chefs – Award-Winning – Paleo Friendly
Culinary-Crafted, Slow-Smoked and Perfectly Seasoned High Protein Snack
Our Classic Beef Jerky is crafted by celebrity Chef Doug Sohn. Chef Sohn’s unique recipe pays homage to the original flavor of beef jerky by combining savory beef with a hint of pepper for a modern twist on a classic. Sink your teeth into the mouthwatering goodness of classic beef jerky slow-smoked to give you that savory, aromatic taste.
Award-Winning Healthy Low Calorie Snack That Will Have You Loving Every Bite
Each bite is like falling in love with this delicious snack over and over again. Our premium healthy jerky has been named “Healthiest Jerky” by SELF Magazine, “Jerky for Foodies” by Men’s Health and “Best Jerky” by Eat This, Not That!
Think Before You Eat!
Founder Ricky Hirsch was shocked to discover that most jerky products are pumped full of sugar, so he set out to create a jerky that is both healthy and delicious. By partnering with some of the world’s best Chefs, consciously minimizing sugar and salt, and only using the healthiest ingredients, Ricky takes jerky from gas station food to health food.
5. BBQ-Aid Burger Press – Evenly Cooked, Tasty Burgers – Made with a Porcelain Press and Stainless Steel Bottom – This Hamburger Patty Maker for Grilling is a Notch Above
- PREPS BURGERS FOR PERFECT COOKING – Our hamburger patty maker grooves the patty on both sides to promote even cooking. The hamburger press provides delicious results, every time!
- BUILT W/ HEAVY-DUTY QUALITY MATERIALS – Unlike every other lightweight and cheaply made burger press patty maker, the BBQ AID burger mold delivers quality Stainless Steel bottom and heavy-duty porcelain top, which allows you to sink and and press down with ease
- BBQ-AID PROFESSIONAL DESIGN – The name says it all: BBQ-Aid, we provide simple tools to aid you in your grilling adventures…. Our premium quality, durable, burger press makes perfectly round burgers like a pro! You can also be adventurous and use for stuffed burgers. The burger maker will not disapoint
- STANDS OUT IN THE CROWD – Show off your cool kitchen gadgets, with the high end porcelain and stainless steel hamburger press patty maker. There are only about 2 other designs on the market and everyone has the same product. Stand out from the crowd with the best hamburger patty press
- 100% SATISFACTION GUARANTEE – We are committed to providing the absolute best quality bbq accessories with our burger patty maker. OUR CUSTOMERS CAN BUY WITH CONFIDENCE. If you’re not completely satisfied with your purchase, let us know and we will take care of it immediately and either fix your concern or process an immediate return
The BBQ-Aid Hamburger Press is our newest addition to our high-end product line. Inspired to make a better looking and more heavy-duty burger press patty maker, we designed this with a 18/10 stainless steel bottom and a high quality porcelain top presser.
The BBQ Aid Hamburger Patty Press not only looks the part, but you’ll also love the way it feels and does the job. Like all other BBQ-Aid products, our hamburger patty maker comes with a satisfaction guarantee, just contact us if your not happy, we’ll take care of the rest.
To buy the BBQ-Aid Burger Press today, click ADD TO CART on the top right.
6. Lodge 5 Quart Cast Iron Dutch Oven. Pre-Seasoned Pot with Lid and Dual Loop Handle
- 5 Quart Seasoned Cast Iron Dutch Oven. A classic cooker that doesn’t quit, the Lodge Cast Iron Dutch Oven is a classic that’s great for preparing and serving memorable meals. Pre-seasoned and ready to go.
- SEASONED COOKWARE. A good seasoning makes all the difference. Lodge seasons its cookware with 100% vegetable oil
- no synthetic coatings or chemicals. The more you use your iron, the better the seasoning will get.
- MADE IN THE USA. Lodge has been making cast iron cookware in South Pittsburg, Tennessee (pop. 3,300) since 1896. With over 120 years of experience, their cast iron is known for its high quality design, lifetime durability, and cooking versatility.
- MAKE EVERY MEAL A MEMORY. Lodge knows that cooking is about more than just the food
- it’s about the memories.
- FAMILY-OWNED. Lodge is more than just a business
- it’s a family. The Lodge family founded the company in 1896, and they still own it today. From environmental responsibility to community development, their heads and hearts are rooted in America.
The Lodge Cast Iron 5-Quart Dutch Oven is a multi-functional cookware that works wonders with slow-cooking recipes and all your favorite foods. The Dutch Oven holds a heap of chili, chicken and rice, or fruit cobbler. This model features a flat-bottom and sits on the stovetop burner or coven, with a domed lid that sends moisture back into the pot. Loop handles aid in carrying with oven mitts. Cast-iron retains heat well so you can sear meat at higher temperatures and will keep your delicious meals warm for a long time. Whether used in a kitchen or camp, theses virtually indestructible cookware should last for generations. Made of cast iron, this Dutch oven evenly distributes heat from the bottom through the sidewalls. Sporting a stylish black color, the cast iron Dutch oven looks good in most kitchens and it doubles up as an excellent source of nutritional iron. This pre-seasoned Dutch oven is ready-to-use right out of the box. While the cookware comes pre-seasoned to prevent food from sticking, it works best when sprayed or lightly coated with vegetable oil before use. The Lodge seasoning procedure is a multiple-step process in which the seasoning oil is applied via an electrostatic spray system that coats the cookware, then it’s baked in commercial ovens at very high temperatures. This allows the oil to penetrate deeply into the pores of the iron. This seasoning process achieves a seasoned finish that would take many months of home use to achieve. Sometimes during this process, the seasoning oil can collect and create a bubble or slight drip at the bottom of the pan as it’s hanging through the production process. And that in turn can turn brown as it’s processed through the seasoning ovens. This brown spot is not rust but in fact, carbonized seasoning and will darken with use. The factory seasoning process makes Lodge cast iron products ready to use right out of the box, and the product over time “Just keeps getting better”. After cooking, clean with a stiff nylon brush and hot water. Using soap is not recommended, and harsh detergents should never be used. Towel dry immediately and apply a light coating of oil to utensil while it is still warm. Cast Iron, like your grandmother used, still ranks as one of the best cooking utensils ever made. It gives you a nearly non-stick surface, without the possible harmful fumes generated by preheating chemically treated nonstick cookware. The American-based company, Lodge, has been fine-tuning its construction of rugged, cast-iron cookware for more than a century. Measures 12.563”L x 10.375”W x 4.563”H (without lid) and 12.563”L x 10.438”W x 6”H (with lid).
The American-based company Lodge has been fine-tuning its construction of rugged, cast-iron cookware for more than a century. No other metal is as long-lasting and works as well for spreading and retaining heat evenly during cooking. Lodge’s line of cookware comes factory pre-seasoned with the company’s vegetable oil formula, and is ready to use right out of the box.
This 5-quart Dutch oven holds a heap of chili, chicken and rice, or fruit cobbler. This model is not the campfire style, with legs, wire handle, and a lid for coals. This one is flat-bottomed to sit on a stovetop burner or in the oven, with a domed lid that sends moisture back into the pot. Loop handles aid in carrying with oven mitts. While the Dutch oven comes pre-seasoned to prevent food from sticking, it works best when sprayed or lightly coated with vegetable oil before use. After the meal is done, simply scrub the cast iron with a stiff brush and hot water, no soap, and dry immediately. Lodge covers the sturdy oven with a lifetime limited warranty against defects, and when cared for properly, this virtually indestructible pan should last for generations. –Ann Bieri
7. Good Cook 25739 Touch High-Temp Hamburger Meat Chopper
It’s tough to chop ground beef when preparing it in your skillet. Most people don’t have the correct tool, so they end up with uneven or burnt meat. The good cook meat chopper makes it quicker and easier to chop up meat. Features a 5-blade head that’s perfect for breaking up and mixing ground meat inside a cooking pan. The nylon head is heat safe to 400 and safe for use on non-stick surfaces. The trigger handle shape allows for the most comfortable usage position. Good cook stands behind its products and offers a 100% satisfaction guarantee.
8. NEWANOVI Stainless Steel 12 Inch Basting Cover and Cast Iron Grill Press Kit for Hamburger Bacon Steak
- 【2 TOOLS SET】- Comes with 1 Cheese Melting Dome and 1 Cast Iron Grill Press, suitable for the finest of chefs or the most casual of home enthusiasts. Great for bacon, beef, burgers, poultry, flatbreads, grilled sandwiches, quesadillas, paninis. cookouts, barbecue, caterers, tailgaters, campers and more
- 【HIGH QUALITY BASTING COVER】- lightweight yet durable stainless steel build with a heat resistant handle, easy and safe to use. Plus, this high quality stainless steel construction can handle high heat, resists odors/stains
- 【HEAVY GRILL PRESS】- Heavy gauge Cast Iron seasoned with 100% Non-GMO Flaxseed Oil, comfortable wood handle, bottom texturized to avoid sliding and movement. Grill press cuts cooking time by about half for thin meats (Bacon from 8 minutes to 4)
- 【GREAT COMBINATION】- Basting Cover give the ideal to cook meat evenly, melt cheese or steam vegetables. Create an oven-like environment to reduce cooking time, helps reduce splatter and helps food retain its flavor. The cast iron radiates heat evenly, helping foods cook to perfection, with wide diagonal char lines
- 【PACKAGE】- The best Christmas gifts.We’re so sure you’ll Love NEWANOVI Basting Cover and Cast Iron Grill Press Kit. Please feel free to email us when you need any help from our side.
9. Cook Pro 561 4-Piece All-in-1 Lasagna and Roasting Pan
- Constructed in durable stainless steel, these two pans and roasting racks are differently-sized for your convenience
- Stainless handles that make placing lasagnas into the oven and lifting them out, safe and easy
- The stylish mirror polished exterior also makes this all-in-one piece a perfect serving dish
- Both pans measure to 12.5″ x 9.5″ x 2.25″ and 16.5″ x 12″ x 2.5″
- A must-have in every home
Constructed in durable stainless steel, these pans come in two popular sizes for your convenience. Just the right size for multi-layered lasagnas. Includes two chrome racks for your favorite roasts. Comes with stainless foldable handles that make lifting in and out of the oven safe and easy. The stylish mirror polished exterior also makes this “all in one” a perfect serving dish.
10. Butcher BBQ Original Brisket Injection for All Kind of Meat 1 pound
- MAXIMUM FLAVOR IN YOUR MEAT: Smoking up some of that mouth-watering barbecue, choose our of our meat injections to deliver that perfect taste giving you maximum flavor
- QUALITY YOU CAN TASTE: This helps the flavors to soak deep into the meat before cooking for delicious taste. Butcher BBQ Original Brisket Injection infuses flavor to the meat that will allow you to slow smoke or fast grill without the burning. Even though this is wonderful on all types of chicken and ribs
- INJECTION CARRIES THE FLAVOR: Injection carries the flavor deep into the meat. You could combine the two, marinade overnight in the fridge, pat it dry, bring it up to room temperature, inject, and put it on the fire
- MELTS INTO MEAT: Our Butcher BBQ Original Brisket injection has the proper amounts of savoury spices to highlight the beautiful flavors needed and the flavors goes deep inside the meat
- INGREDIENTS: This product consists of hydrolyzed vegetable protein (hydrolyzed soy and corn protein and salt (with partially hydrogenated vegetable oil [cottonseed, soybean] added), monosodium glutamate, sodium phosphate, and xanthin gum
Take your barbecue to the next level with butcher bbq original brisket injection. A natural rich brisket flavor and the brisket moisture are the main things that cook look for when eating.
If you’re cooking for a competition or in your backyard, butcher bbq’s original brisket injection has been awarded the highest prize possible by winning the bbq world food championship it is original beef injection which is gluten-free include 16 ounces.
This product will do up to 8 briskets creating a rich, flavorful taste that works great on all slow cooked cuts of meat; you can inject it on in beef. Apply heavy or light according to your taste.
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