The Best Nuwave Pro Infrared Oven White Digital

The Nuwave Infrared Oven is designed to produce succulent meats, poultry, and fish. The NuWave quickly and easily cooks foods while keeping them moist on the inside, and crisp and browned on the outside with out using any fats or oils. Convenience and versatility comes from its small, light weight and portable size for use in RVs, dorms, boats or as an extra oven for big gatherings. Start the oven and watch the food sizzle and brown under the clear plastic dome. The safe infrared rays allow you to barbecue, roast, grill, bake, broil, dehydrate, steam and air fry.

Save up to 85% more energy by using 1500 watts rather than conventional ovens’ 3500 watts. No smoke is created so no ventilation system is needed. All parts, except the power head, are dishwasher safe and all oil splatters are self-contained. The polycarbonate dome is clear, lightweight, highly durable, while the stainless steel cooking rack is reversible for multiple uses. Easy to clean, the stainless steel liner pan base can also be used as a serving tray. The dome holder keeps the power head within reach while you prepare food. The NuWave cooks most foods up to 50% faster than a conventional oven, without preheating or defrosting, for the best in flavor and taste.

This tabletop infrared oven comes with an extender ring kit, allowing you to cook up to a 16 pound turkey, which includes a 3 inch extender ring, increasing your cooking capacity by up to 50%. The oven includes owner’s manual, quick & easy cooking guide, recipe book and low-carb diet recipe book.

14″ diameter x 16″ H

The NuWave Oven Pro Plus (Black) is a convenient and easy-to-use oven with intuitive Touch N’ Go digital controls to cook your favorite foods at the push of a button. Change your cooking experience with the Oven Pro Plus from NuWave! Engineered for quality and convenience, the Pro Plus is a lightweight, user-friendly device with a sharp design and a sleek black finish that enables you to quickly and simply prepare succulent meals and snacks of all kinds.

Touch N’ Go Control Panel

The Oven Pro Plus is a smart countertop oven with intuitive controls and professional results. Select the cooking temperature, time and then press start. No need to preheat or defrost.

Versatile Cooking

The Oven Pro Plus is capable of various cooking techniques to produce practically any kind of meal or snack: Bake, Broil, Roast, Grill, Steam, Dehydrate, Barbecue or Air-fry.

Triple Combo Cooking

The Oven Pro Plus is capable of infrared, conduction and convection cooking. Using only 0.1 kilowatts per hour to operate, the Oven Pro Plus takes 75 percent less energy and provides 70 percent faster cooking than your typical oven. Many conventional ovens require up to 4000 watts to operate, but this oven uses just 1500 watts. Saving so much on time and in energy costs means the NuWave Oven pays for itself.

Warm, Reheat and Delay

The oven provides buttons for “Warm”, “Reheat” and “Delay”, allowing you to use it for whatever your needs are. The “Warm” setting keeps your food warm for two hours at a default of 155 degrees, while the “Reheat” setting defaults to 350 degrees for 4 minutes.

Make Food Precisely to Your Liking

Because the precise temperature control of the NuWave Oven lets you adjust in 1-degree increments, you never have to guess. Get precision whether searing a steak at 350°F or keeping a plate warm at a temperature as low as 100°F.

The Nuwave Infrared Oven is designed to produce succulent meats, poultry, and fish. The NuWave quickly and easily cooks foods while keeping them moist on the inside, and crisp and browned on the outside with out using any fats or oils. Convenience and versatility comes from its small, light weight and portable size for use in RVs, dorms, boats or as an extra oven for big gatherings. Start the oven and watch the food sizzle and brown under the clear plastic dome. The safe infrared rays allow you to barbecue, roast, grill, bake, broil, dehydrate, steam and air fry.

Save up to 85% more energy by using 1500 watts rather than conventional ovens’ 3500 watts. No smoke is created so no ventilation system is needed. All parts, except the power head, are dishwasher safe and all oil splatters are self-contained. The polycarbonate dome is clear, lightweight, highly durable, while the stainless steel cooking rack is reversible for multiple uses. Easy to clean, the stainless steel liner pan base can also be used as a serving tray. The dome holder keeps the power head within reach while you prepare food. The NuWave cooks most foods up to 50% faster than a conventional oven, without preheating or defrosting, for the best in flavor and taste.

This tabletop infrared oven comes with an extender ring kit, allowing you to cook up to a 16 pound turkey, which includes a 3 inch extender ring, increasing your cooking capacity by up to 50%. The oven includes owner’s manual, quick & easy cooking guide, recipe book and low-carb diet recipe book.

14″ diameter x 16″ H

A blend of function and style, the Rosewill R-HCO-15001 Infrared Halogen Convection Oven is a great addition to any modern kitchen. It harnesses halogen heat, convection, and infrared technologies to cook quickly and evenly, without preheating or defrosting. Use it to prepare everything from Thanksgiving turkey to steamed vegetables. Great for health diet, it leaves food moist on the inside and brown and crispy on the outside while containing minimum fat or oil. Choose from broils, roast, bakes and grills to match your meal, this innovative cooking appliance does everything a conventional oven can do, only better, faster, and with substantially less power consumption Specifications
• Name: Infrared Halogen Convection Oven
• Capacity: 12 – 17L (12.68 – 18 Quart)
• Thermostat: 150-482 °F
• Timer: 0-60 minute
• Functions: Cooks in many ways: Broils, Roasts, Bakes, Grills, BBQ and Broils without water. Also fries without oil as well as steam, defrost and disinfects.
• Power: 1200 W
• Convection: Yes
• Included Accessories
– Tong x 1
– Cook Racks x 2
– Extender Ring x 1
• Electrical Requirements: 110-120V
• Dimensions: 14.5 x 14.5 x 9.06
• Weight: 7.7 LB

1300 Watt Power / 12.5 Quart COOKS UP TO 3X FASTER. The Sharper Image Super Wave Oven. Forget about traditional ovens, stove tops and microwaves. Introducing The Sharper Image Super Wave Oven, a versatile cooker that combines halogen heat, convection and infrared technology keeping foods moist on the inside and browned and crispy on the outside without the use of added fats or oils. Combines Halogen, Convection & Infrared Heat Technology; Cooks From Frozen, No Need To Defrost; Cooks Multiple Foods at the Same Time; Uses Less Energy than Conventional Ovens Halogen directly heats the surface of the food for browning. Gentle infrared heat cooks food inside out, sealing in juices. Convection circulates the hot air, evenly distributing the heat & speeds cooking up 3 times faster. Roast chicken, bake fish, broil steaks, air fry chicken, grill meats, steam vegetables and even make dessert. Bring frozen foods straight from the freezer into the oven without defrosting. Includes 2 stainless steel cooking racks (low and high) so you can prepare a whole meal at once. Taste the difference.

This Halogen Oven from Classic Cuisine uses halogen heat, convection and infrared technologies for quick, efficient and healthy cooking. This unit is designed with powerful halogen bulbs and a high powered fan that heats the air inside the container. The fan circulates this air around the food, cooking meals evenly and efficiently. Create limitless meals in a variety of cooking styles fast and evenly. Roast, bake, broil, steam, fry or toast your foods in 25-50 percent less time. No need to defrost foods, meals can be cooked to perfection directly from the freezer. Includes a heat resistant 12 quart glass cooking bowl and an extender ring that allows 5 quart capacity expansion- large enough to fit a 16 pound turkey! Features simple to use dials for setting the temperature and cooking time. The dishwasher safe glass bowl allows you to monitor your food while it is cooking. The stainless steel fry pan provides easy release and cleanup. Dual racks allow you to cook on two levels at once. Perfect for boats, dorm rooms, camping, small kitchen spaces and to create additional oven space while entertaining.

Voilà, dinner’s done! The Oster Digital French Door Oven looks elegant, cooks with convection and makes meal prep easier. Unique design opens both doors with a single pull so you can place dishes in the oven without hassle. Digital controls provide added convenience to bake, toast, broil, warm and convection cook in just one touch. Control panel also includes touch commands for pizza, dehydrate and defrost, as well as adjustable time and temperature settings. There’s no reason to turn up the heat with your conventional oven, as the Oster Digital French Door Oven cooks more efficiently, using up to 50% less energy. With 90-minute timer, your foods cook as long as you need, then the oven shuts off automatically. With a countertop oven this attractive, this efficient and this easy to use, you’ll enjoying using it for every meal you prepare!

Cuisinart’s Chef’s Convection Oven boasts 15 cooking functions and offers special settings for speed convection, sandwiches and bagels. Heating power of 1875 watts provides quick heat up time, precise temperature and perfect results every time. The easy-clean nonstick interior is so roomy it can hold a 13-inch pizza, 9 slices of bread, a 9″ x 13″ baking pan or an entire 9-pound chicken. Easiest way to make a real home-cooked meal every day.

A dozen different ways to cook and space enough to Rotisserie roast a 4-pound chicken makes Cuisinart Rotisserie convection toaster oven in demand for every kitchen. 1875 watts of power heats the unit quickly and ensures precise cooking. Generous size accommodates 6 slices of bread or a 12″ pizza. With its brushed-stainless steel counter appeal and easy clean nonstick interior, this is an oven sure to please every creative home cook.

The Big Boss Rapid Wave Oven is an innovative cooking system that fully roasts, broils, or bakes food up to three times faster than conventional ovens. This energy-efficient cooker harnesses halogen heat, convection, and infrared technologies to leave foods moist on the inside and crisp on the outside–without using cooking fats or oils. The Rapid Wave oven features simple controls, a see-through cooking bowl, removable trays, and a tightly sealing lid that locks in heat and moisture.