Top 10 Recommended Super Wave Oven Beef Jerky

Think way back. Like even before that. Ancient civilizations fueled themselves with meat. If it worked for them, it can definitely help you power thru. You may not be crossing treacherous seas, but endless to-dos, kid activities and trying to squeeze in a workout can feel just like it.
We didn’t invent jerky – we just created the timeless flavor that put it on the map. Based on the Link family signature recipe, our Original Beef Jerky is marinated in a special blend of herbs and spices and slow cooked over hardwood smoke for that timeless flavor legions of jerky fans love.
Made with 100% premium beef, each serving is packed with 11g of protein and no added MSG or nitrates/nitrites. Jack Link’s Original Beef Jerky is 96% fat free and packed with taste.
Large, resealable bag is packed with 8 oz. of Original variety beef jerky. It’s enough to satisfy the entire family! Share a bag on family movie night, bring it to the soccer game for a snack or toss a bag in the car for when the whole gang is hungry. When we open a bag it hardly lasts three minutes, but once open, be sure to refrigerate or eat your beef jerky within three days.
Jack Link’s is America’s #1 selling jerky brand. When you open a Jack Link’s meat snack, you get a taste of the American tradition that made this family business a success: hard work, fun and quality products. Our protein snacks are the fuel to help you Feed Your Wild Side.

The Tillamook Country Smoker All Natural Honey Glazed Beef jerky in a 10oz reclosable bag is made with high-quality Beef and 100% real hardwood smoke. Seasoned with our original recipe—using Honey and a touch of Cracked Pepper. Simply crafted with simple ingredients to be simply better. High in Protein, No MSG, Gluten Free and USDA Beef. Tillamook Country Smoker All Natural Honey Glazed Beef Jerky is a great snack anytime, whether you are at work or play a great way to snack between meals. Tillamook Country Smoker is a 45 year old company based in Bay City, Oregon U.S.A. using our original family recipes. Art Crossley started making our perfectly smoked meats at his family butcher shop in Bay City and soon moved into our current location in the early 70’s. Still making Smoked Hams and Bacon, Tillamook Country Smoker soon added our 35ct Jerky in a glass jar as well as our Meat Sticks. As word spread so did the Tillamook Country Smoker distribution. We now enjoy nationwide sales and are growing more each day.

This Halogen Oven from Classic Cuisine uses halogen heat, convection and infrared technologies for quick, efficient and healthy cooking. This unit is designed with powerful halogen bulbs and a high powered fan that heats the air inside the container. The fan circulates this air around the food, cooking meals evenly and efficiently. Create limitless meals in a variety of cooking styles fast and evenly. Roast, bake, broil, steam, fry or toast your foods in 25-50 percent less time. No need to defrost foods, meals can be cooked to perfection directly from the freezer. Includes a heat resistant 12 quart glass cooking bowl and an extender ring that allows 5 quart capacity expansion- large enough to fit a 16 pound turkey! Features simple to use dials for setting the temperature and cooking time. The dishwasher safe glass bowl allows you to monitor your food while it is cooking. The stainless steel fry pan provides easy release and cleanup. Dual racks allow you to cook on two levels at once. Perfect for boats, dorm rooms, camping, small kitchen spaces and to create additional oven space while entertaining.

1300 Watt Power / 12.5 Quart COOKS UP TO 3X FASTER. The Sharper Image Super Wave Oven. Forget about traditional ovens, stove tops and microwaves. Introducing The Sharper Image Super Wave Oven, a versatile cooker that combines halogen heat, convection and infrared technology keeping foods moist on the inside and browned and crispy on the outside without the use of added fats or oils. Combines Halogen, Convection & Infrared Heat Technology; Cooks From Frozen, No Need To Defrost; Cooks Multiple Foods at the Same Time; Uses Less Energy than Conventional Ovens Halogen directly heats the surface of the food for browning. Gentle infrared heat cooks food inside out, sealing in juices. Convection circulates the hot air, evenly distributing the heat & speeds cooking up 3 times faster. Roast chicken, bake fish, broil steaks, air fry chicken, grill meats, steam vegetables and even make dessert. Bring frozen foods straight from the freezer into the oven without defrosting. Includes 2 stainless steel cooking racks (low and high) so you can prepare a whole meal at once. Taste the difference.

At Old Wisconsin, we craft the finest sausages because we pick only the most premium cuts of beef, pork and turkey. Next we use the perfect recipe of spices passed down by generations of sausage makers. These spices complement our meats, ensuring that they enhance the natural flavors while never overpowering them. We use no binders, fillers or extenders—just enormous care to ensure that our sausages are always mouthwateringly delicious. We hand craft our meats into a variety of shapes and sizes before we begin the smoking process. We smoke all of our meats slowly over real hardwood fires in our traditional pit style smokehouse to ensure natural flavor. We leave them hanging for as long as it takes until we’re satisfied with the flavor. After we smoke our meats, we pack them immediately to seal in the freshness and flavor. Quality control procedures are in place at every step of the process, and goods are stored under optimal temperatures to maintain freshness and quality. But our products rarely sit around. We ship to retailers all across the country, allowing everyone to experience the true taste of Wisconsin.

Jack Link’s Steaks are made from premium strips of lean beef and hickory smoked for a softer, more tender chew than traditional jerky with all of the satisfying taste.

Jack Link’s Original Beef Sticks: a recipe from the old country, fed to early American settlers and present-day happy-campers. We start with 100% beef and add our signature blend of Original spices and smoke it real slow for that classic flavor America loves. Plus, with 5g of protein, Jack Link’s Beef Sticks are the protein snack you need to help you power thru your day. They’re portable, too, and go where you go: One-handed snacking is the way to go when you and your family are on the move. Jack Link’s Beef Sticks are a tasty, epic snack the whole family loves and will crave. Jack Link’s is the America’s #1 selling jerky brand, and we are proud to be a family-owned company! When you rip open a package of Jack Link’s, you will get a taste of the American tradition that made this family business a success: hard work, fun and quality products. Jack Link’s protein snacks are the fuel for people to Feed Their Wild Side, no matter the occasion.

With bold flavor and tons of protein for only 80 calories, Jack Link’s Original Beef Jerky is the ultimate protein snack. This smart choice keeps you full while being 96% fat free, low in sugar, and low in carbs. The Original flavor is bold and savory, made with premium cuts of lean beef and seasoned with a unique blend of spices. Varieties and flavors of beef jerky include Original, Teriyaki, Peppered, Sweet & Hot, Steakhouse Recipe, KC Masterpiece Barbeque, Jalapeño Carne Seca, Sriracha, Original Hickory Smokehouse, and Cholula Hot Sauce. Jack Link’s also has Chicken, Turkey, and Pork Jerky varieties. Jack Link’s Original Flavor features a simple ingredient label that has no added MSG, no preservatives and no sodium nitrates.