The Best Used Electric Cast Iron Skillet

The traditional 12 inch pre-seasoned cast iron skillet get a facelift! There is something special about the tradition and essence of a good round cast iron skillet. Why not take that, and make it even better? Our high quality cast iron skillets have just enough “smart” innovation to make them more functional while remaining true to tradition. Get a SAFER handle on heavy things: Victoria Cast Iron handles are curved, bigger, more ergonomic, and quite frankly, more beautiful too. Get a better grip while handling your hot iron, whether in the grill, campfire, oven, or stove. A cast iron skillet with longer & curvy handles doesn’t just translate to better maneuverability, but also to cooler handle temperatures on the stove (protective gear is still always recommended for iron products). Keepin’ it Natural: Victoria Cast Iron skillets have been praised by chefs and professional testers for their excellent flaxseed pre-seasoning right out of the box! Extensive tips on maintaining and building seasoning are found on the packaging and our website. Multi-Functional, Multi-Faceted: Bake in it, Fry in it, BBQ in it. The Victoria Die Cast Iron Skillet is suitable for cooking in: induction, ceramic, campfire, grill, oven, & more. And to top it off, our skillets are deeper and have a wider cooking surface, allowing you to sear, bake and fry better. Zero Waste! Our clean and efficient factory is virtually zero waste. Our skillets are made from recycled cast iron that is melted at ultra high temperatures and then completely purified to is rawest form, bringing it back to its roots. Why you’ll love it: our pre-seasoned Cast iron skillets have Curved Handle for Leverage. We also purposefully created Contoured cast iron Pour-Spouts that actually catch drips. Victoria cast iron skillets have Wider Helper Handles and Longer Handles – and have holes in the handles that are big enough to hang on thick hooks. Our cast iron is Preseasoned with only the best 100% Non-GMO Flaxseed Oil. Our cast iron pans are so beautiful you will love taking it straight from oven to table.

12 INCH PRO-LOGIC SEASONED CAST IRON SKILLET 
This unique design gives you the traditional benefits of cast iron with a modern twist. The updated handle, sloped sides and innovative loop assist handle bring a contemporary look and feel to your kitchen, allowing you to pan fry the perfect egg, or easily grill up some brussel sprouts over an open flame.

CARING FOR YOUR CAST IRON 
Caring for your cast iron doesn’t have to be complicated! Lodge cookware is pre-seasoned, so you can make your family’s favorite recipe without needing to season the skillet first. You can use it on the stove top or the campfire (just not the microwave). Grill fresh salmon or bake some warm buttered biscuits in your skillet, enjoying the easy-release finish that cast iron is known for.

After hand washing your cookware, simply place it on a burner for a few minutes and then rub in a thin layer of oil to help maintain your hard earned seasoning.

LODGE MANUFACTURING COMPANY 
Founded in 1896, the Lodge family has been making high quality cast iron for over a century. Joseph Lodge created a legacy that has lasted through more than half of U.S. history. Even during the challenging times, like the Great Depression, the Lodge family has been committed to keeping their employees and their families afloat. Novelty items such as cast iron animals and garden gnomes were sold in order to keep paychecks coming and families fed.

The Lodge Manufacturing Company is still family run, with both CEO’s being the great-grandsons of Mr. Joseph Lodge himself. As technology has evolved overtime, Lodge has seamlessly stepped up to the plate with innovative products and patented technology. 

PROUDLY MADE IN THE U.S.A. 
For over 100 years Lodge has been dedicated to manufacturing quality cast iron products that can be passed down from one generation to the next. From summertime campouts to Sunday night dinners, Lodge is happy to be at home on your table.

The original raclette… Unmistakably swissmar! In 1985 swissmar first began importing swiss raclettes into north america. With the tenacious determination to perfect this appliance to ensure it met the standards of our customers, a swissmar brand raclette was created. New and ingenious features such as; non-stick cooking surfaces; dual function grill top combined with crepe top; interchangeable granite stone; non-stick dishes with heat safe handles; temperature controls; and more; swissmar has set the standard for raclette appliances. The point of difference is in our solid sturdy designs and new line of raclette accessories. When you think raclette, think swissmar! Inviting friends over to share the joy of raclette cooking is a time honoured tradition in switzerland, and the idea is rapidly spreading around the rest of the world. And why not? Sharing stories over drinks while creating personalized dishes is an activity everyone will love. And you�ll be cooking with your friends, not for them. Please note Swissmar appliances are manufactured to North American electrical standards (120V / 60Hz / Type B plug) and as such, are only to be used under applicable conditions

The Lodge Cast Iron 10.25-inch Skillet and Red Silicone Hot Handle Holder is a multi-functional cookware that works wonders with slow-cooking recipes and all your favorite foods. This pre-seasoned Skillet works like a charm right out of the box. Pancakes, eggs, and bacon somehow taste extra hearty when cooked in a heavy cast-iron skillet. Cast iron creates superior heat retention, heats evenly, and loves a campfire, unlike flimsier pans. Fry up a mess of catfish, roast a chicken, or bake an apple crisp in this generous 10.25-inch pan that features two handles for heavy lifting, and two subtle side lips for pouring. While the skillet comes pre-seasoned to prevent food from sticking, it works best when sprayed or lightly coated with vegetable oil before use. The Lodge seasoning procedure is a multiple-step process in which the seasoning oil is applied via an electrostatic spray system that coats the cookware, then it’s baked in commercial ovens at very high temperatures.

For over 100 years Lodge has been dedicated to manufacturing quality cast iron products, that can be passed down from one generation to the next. From summertime campouts to Sunday night dinners, Lodge is happy to be at home on your table.

17 INCH SEASONED CAST IRON SKILLET WITH 2 LOOP HANDLES
The Lodge 17 inch Seasoned Cast Iron Skillet offers both elegance and versatility for your kitchen and campsite. Whether you’re learning to cook or a seasoned expert, this pan is perfect for a crowd and can be passed down from one generation to the next. Use it for simple one-pan meals, or complex family recipes. This skillet translates beautifully from the kitchen to the table as you make every meal a memory. Lodge allows you to take cast iron places it’s never been before.

COOKING AND CARING FOR YOUR CAST IRON
Caring for your cast iron doesn’t have to be complicated. Lodge cookware comes already seasoned and ready to use, so you can make your family’s favorite recipes right away. You can use it on any heat source, from the stove top to the campfire (just not the microwave). The more you use it, the better the seasoning will get.

After hand washing your cookware, simply place it on a burner for a few minutes to dry and then rub on a thin layer of the cooking oil of your choice. For extra messy situations, simmer some water in your pan and then use a pan scraper after it’s cooled. For excellent maintenance, and to prevent rust, always dry promptly and store in a cool, dry place.

MADE IN THE USA
Tucked between the Appalachian Mountains and the Tennessee River you’ll find the small town of South Pittsburg, TN; a town that Lodge is proud to call home. It’s built on family values, American history, and high quality cookware. All Lodge seasoned cast iron and carbon steel cookware is proudly made in the USA, meaning you’ll get the craftsmanship that has been passed down through generations.Care -If the seasoning on your pan is sticky, this is a sign of excess oil building up and not fully converting to seasoning. To remedy this, place the cookware in the oven, upside down on the top rack and bake at 400 degrees for 1 hour. Allow to cool and repeat if necessary.

The BELLA Copper Titanium coated 12x 12 Skillet is reshaping the cooking game delivering healthier and quicker meals. This multi-functional unit is a must for every kitchen. It can roast, fry, saut, steam, bake and more. Besides cooking 10 drumsticks at once, it is perfect for family meals like omelets, ratatouilles, risottos, paellas, tomato sauce with meatballs; the list is endless. Once the meal is ready, remove probe and serve straight from Skillet. The easy release feature of the ceramic copper titanium coating properties allows for no fuss cooking and clean-up is just a quick wipe away. The base is also fully immersible in water for ultra easy cleaning.

Product Description

The Lodge Cast Iron 10.25-inch square Grill Pan puts restaurant stripes on your grilled favorites like a pro. Helps with low fat cooking as the ribbed bottom pan lets you keep foods from simmering in fatty drippings. Cast-iron is a multi-functional cookware that works wonders with slow-cooking recipes and all your favorite foods. Cast iron loves a campfire, a stovetop, or an oven, and can slow-cook foods without scorching. It retains heat well so you can sear meat at higher temperatures and will keep your delicious meals warm for a long time. Whether used in a kitchen or camp, theses virtually indestructible cookware should last for generations. Made of cast iron, this cookware evenly distributes heat from the bottom through the sidewalls. Sporting a stylish black color, the cast iron grill pan looks good in most kitchens and it doubles up as an excellent source of nutritional iron. Cast Iron, like your grandmother used, still ranks as one of the best cooking utensils ever made. It gives you a nearly non-stick surface, without the possible harmful fumes generated by preheating chemically treated nonstick cookware. The American-based company, Lodge, has been fine-tuning its construction of rugged, cast-iron cookware for more than a century.

Brand Story

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Legend CastIron Lasts Generations

 In your kitchen, Legend cast iron wears many hats. Use this brutally tough 3.2-quart combo skillet set to replace a steak pan,saucepan, frying skillet, stew pot, stock pot, roasting pan, Dutch oven casserole dish, oven-safe baking pan, stovetop pizza pan, oven pizza stone, and burner plate for low-heat simmering. If you’re limited on space, invest in the Multi cooker with limitless versatility.

 Lives Up: Nothing Short of Legendary

 Legend cast iron lives up to the hype. Now you can cook, bake, roast, fry, sear, sauté and grill; over fire, on a flame, with induction, electricity or gas. This 2-in-1 set of frying pans with lids is the high-performance all-rounder that makes your craft. Whether you’re stewing at home or gearing up for campfire cooking, master all your favorites: bacon, egg omelets, pancakes, roasts, turkey and chicken, steaks, breads, casseroles and more.

 An Essential gift That Makes Memories

 Few gifts work as long as Legend cast iron. With this naturally nonstick skillet combo, you’re giving them a soup pot, a Camping Dutch Oven, a baking dish, a frying pan and more. For a bridal shower, housewarming gift, hostess appreciation, anniversary, wedding, or retirement celebration, give the gift that keeps on giving. Brides, coworkers, boyfriend, wife, hubby, mom, dad—if they like rich, flavorful food, they’ll love Legend.

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